Cattaraugus County Ag

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Cattaraugus County Ag Agriculture in Cattaraugus County. Discover farms, farmers markets, workshops, events and more ag opportunities.

09/10/2026

The Hudson Valley AgriBusiness Development Corporation (HVADC) is administering the New York State Meat Processing Expansion Grant Round 2 program which will fund projects to support the expansion/retention of existing licensed meat processing facilities and the establishment of new licensed meat pr...

09/09/2026

Looking for teachers/classrooms in Cattaraugus County that will partner with us to offer new programs this year. Programs are designed for 2 age groups, Elementary-Middle school and High School age students.

Contact our office for more information: [email protected] or call and ask for Sheldon.

09/09/2026

We're excited to share that $8.5 million is now available to dairy farmers and cooperatives through Round 2 of the New York State Dairy Modernization Grant Program! 🐮

The program, which is administered by the Farm and Food Growth Fund helps New York’s dairy farmers and agricultural marketing cooperatives expand on-farm milk storage capacity and supports projects that will improve the transportation and storage of milk, particularly during emergency events.

Last June, funding was awarded to 103 dairy farms and cooperatives across the state through the program. We encourage all eligible farmers to apply to this opportunity! Learn more about the program and how to apply here: https://www.ffgrowthfund.org/dairy-modernization

09/03/2026

Professionals in planning, zoning, and code enforcement, take advantage of our 2026 Fall Planning & Zoning Training to earn up to 8 CEUs in just two evenings. Our comprehensive agenda covers trending topics relevant to your communities, with sessions on November 4 in Salamanca and November 5 in Lakewood. Attend both evenings and receive a discount. Registration is now open; reserve your seat today and enjoy a light dinner each evening.

09/03/2026

Join us for another Evening In The Garden on Wednesday, September 16th. Great topics. Come see what we are growing!

09/02/2026

Harvest day team photo: Nathan and Taylor have brought in loads of beans! Try out our flat Romano green beans, which are amazing in soups and sauces because they soak up the flavors of anything they simmer in. They need a little more cooking time than other snap beans but they are well worth it!

This Week at the Market
W / Th / Fri 9:30 - 5:30
3809 Old State Road, Allegany, NY

Canticle-Grown Produce:

basil
beets
cabbage
carrots, baby
chard
cilantro
cucumbers
dill
eggplant
garlic
ground cherries
lettuce mix
kale
okra
onions
parsley
peppers - bell
peppers - hot Hungarian wax
potatoes
radishes
summer squash
tomatoes
tomatoes - cherry
zucchini

Locally produced items:
feta and chevre from Bellhurst Farm
maple products & gift boxes from Switzer's Sugar Shack
raw summer and fall honey from Country Honey
honey and beeswax from Phearsdorf Farms
cheeses and milk from God's Country Creamery
cheeses and milk from Eden Valley Creamery
chicken, ground lamb, lamb chops, and eggs from ARR Farm
beef and pork from Mascho Homestead Farms
breads, buns, einkorn and spelt flour, bars and granola from Savage Wheat

Gardening items
seeds from High Mowing Organic Seeds
organic soil blends from Tilth Soil: compost, houseplant blend, raised bed blend and seed starting blend

09/02/2026

The New York State Department of Agriculture and Markets is accepting nominations for the new Beginning Farmer Advisory Board, created to help identify the challenges facing beginning farmers and provide recommendations on the policies, programs, and priorities that can better support the next generation of New York agriculture.

Nominations are currently open for 13 appointed seats. Nominees must be New York State residents and actively involved in farming, agricultural research, or services that support the agricultural community.

This is an opportunity to bring real agricultural experiences and perspectives directly to the table. 🚜

📅 Deadline: Wednesday, September 30, 2026

Know someone who would be a great voice for New York agriculture? Tag them or share this post with them!

👉 Submit a nomination: https://hubs.la/Q04w6ynf0

09/02/2026

Do you have an idea that can take your business to the next level? Apply for the Mini-Grant Challenge today! If your proposal is chosen, you'll have the opportunity to pitch your idea to our StaCon audience. Apply today: https://bit.ly/4ydMGM1

09/02/2026

Come ready to learn from farmers and food system leaders who are creating innovative, values-aligned pathways to market.

📅 September 23, 2026
⏰ 10:00 a.m. - 2:00 p.m.
📍 Providence Farm Collective , 5701 Burton Rd, Orchard Park, NY
🌱Registration + more information: https://forms.cloud.microsoft/r/quYduYyzSC
This Women for the Land, AFT Learning Circle will bring farmers together to explore how to find the right markets, navigate challenges, manage cash flow, and build lasting relationships.

Providence Farm Collective will share how relationship-based partnerships have helped expand market access and strengthen their CSA, farm store, and food pantry programs.

Erin of Root Down Farm and Bridget O’Brien Wood, former school food service director + farm to school advocate will help guide the conversation on accessing markets such as restaurants and Farm to School programs.

At the heart of it all are relationships and values. Come learn what has worked, what lessons have been learned along the way, and how you can apply these insights to your own farm.

We can’t wait to see you there!

Address

Little Valley, NY

Opening Hours

Monday 9am - 3:30pm
Tuesday 8am - 3:30pm
Wednesday 8:30am - 3:30pm
Thursday 8:30am - 3:30pm
Friday 8:30am - 3:30pm

Telephone

+18003310543

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