Schilling Beer Co.

Schilling Beer Co. A modern European-inspired brewery in the White Mountains built on family, community and excellence. Schilling Beer Co.
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is the embodiment of a dream that three brothers, their father, and best friend conceived over 15 years ago—an aspiration to join together in Northern New Hampshire to spend their days pursuing family, community and excellence through crafting word-class European-inspired beers. Our expert staff of brewery and food service professionals–our Schilling Family–plays an indispensable role in realizing this dream daily. We are a progressive European-inspired craft brewery in the small but thriving White Mountain town of Littleton, NH, dedicated to crafting world-class liquids. While lager brewing is our first love, we’re proud to showcase our team’s diverse talents. We maintain a burgeoning coolship-focused wild beer program and produce a line of hoppy American ales under our Resilience label that we’re very excited to share with you. We encourage you to visit us at our brewery’s campus along the Ammonoosuc River for an exceptional beer drinking experience.

This week, we are excited to introduce Barbu: a brand new pilsner brewed entirely with French ingredients.For this recip...
09/14/2026

This week, we are excited to introduce Barbu: a brand new pilsner brewed entirely with French ingredients.

For this recipe we selected a careful blend of French hops that brings forth enticing, bright aromas of red berry and citrus. The malt bill is on the lighter side, accentuating grassy, herbal notes with a dry finish.

4-packs and draft pours will be released on Friday, 9/18. A welcome addition to our weekend lineup!

A time-honored tradition in our industry. The yearly hop harvest is a celebration of terroir and agriculture that captur...
09/10/2026

A time-honored tradition in our industry. The yearly hop harvest is a celebration of terroir and agriculture that captures a fleeting moment in time. We honor this milestone through the process of wet-hopping—adding unprocessed whole hop cones to the boil on the very same day they are harvested.

Wet-Hop Hanse proudly showcases the bounty of Champlain Valley Hops in Starksboro, VT. Centennial hops join this special batch of our Kellerpils, adding vibrant notes of lemon and fresh herbs to the beer. 4-packs and draught pours are available in Littleton on Friday. Be sure to make a visit soon to try this wonderful New England showcase!

We’re just three weeks away from Oktoberfest 2026! This year, we’re celebrating our 13th anniversary alongside some amaz...
09/08/2026

We’re just three weeks away from Oktoberfest 2026! 

This year, we’re celebrating our 13th anniversary alongside some amazing friends and their world-class beers. Scroll through the lineup above, dust off your lederhosen, and get ready to celebrate!

Tickets for our 2026 Oktoberfest are available here: https://events.beerfests.com/e/schilling-beer-co-oktoberfest. You can also find them through the link in our bio or on our website. Designated Driver tickets are also available at a greatly reduced price.

We were privileged to host 13 members of the Pink Boots Society’s NH and MA chapters back in July for a great day of col...
09/04/2026

We were privileged to host 13 members of the Pink Boots Society’s NH and MA chapters back in July for a great day of collaborative brewing, education, and socializing. The culmination of this effort releases today (Friday): Libuše, a Czech-style amber lager (Polotmavý) named for the legendary Bohemian queen and founder of the Přemyslid dynasty, who foretold Prague’s founding and glory. 

Libuše pours a deep burnt orange with an off-white head. Baked whole-grain bread is prominent in the aroma, alongside toasted buckwheat and light caramel. Mellow hop notes of spice and honeysuckle are also present. Medium-bodied with a pleasant lingering maltiness that avoids being too sweet, Libuše is a perfect beer to welcome early fall!

With chapters around the world, Pink Boots has operated since 2007. The organization’s efforts are just as important today as they were then, and we are proud to assist in their ongoing work to better our industry. In this spirit, a a portion of Libuše’s proceeds will support Pink Boots’ mission to assist, inspire, and encourage women and non-binary individuals in the fermented / alcoholic beverage industry. 

Libuše is available today on draught at Schilling, and in 4pk cans to-go.

 Na Zdraví to Pink Boots!

We headed south this past weekend for a series of events across North and South Carolina, and what a weekend it was!For ...
09/03/2026

We headed south this past weekend for a series of events across North and South Carolina, and what a weekend it was!

For starters, Blue Ridge Beer Garden welcomed us Thursday evening for a joint takeover with HopFly Brewing Co. It was the perfect way to kick off the weekend—sharing great beers and good conversation with all of you. Thank you for your hospitality!

We also had the opportunity to tour Sierra Nevada Mills River beautiful Asheville facility with Mike, DJ, and Dave. Thank you all for the warm welcome, and for taking the time to give us such an extensive look around the brewery. It was truly a pleasure!

Next, we headed to Greenville, SC, where we joined our good friends at The Whale GVL for a joint takeover with Cohesion Brewing. Thank you, Corey, Jesse, and Ross for inviting us, and for pouring such a fantastic lineup of Schilling beers. Finishing off the event with a few ‘bergs was the perfect touch!

To cap off the trip, we celebrated at Zillicoah Beer Co. Session Fest. What an incredible lineup of fellow brewers—we were honored to be included. Thank you, Jeremy, Jonathan, and Parks for inviting us back and for taking such great care of us. We can’t wait to host you at Oktoberfest!

We’re grateful for the hospitality, friendships, and the great beers shared along the way in the Carolinas. Until next time, friends!

We’re proud to welcome back Georg, an annually released Munich-style Dunkel, brewed in honor of a Schilling family legen...
08/28/2026

We’re proud to welcome back Georg, an annually released Munich-style Dunkel, brewed in honor of a Schilling family legend, George A. Schilling. This decocted dark lager is complex yet highly drinkable, showcasing notes of nuts and dark bread with subtle caramel undertones. At 5% ABV, it’s crisp, dry, and sessionable—perfect for the North Country’s sunny September days and cool evenings. Available now on draught and in cans to go. Prost!

We’re always excited to see the locally influenced seasonal fare that Chef Bryan creates. For summer’s end, he’s develop...
08/26/2026

We’re always excited to see the locally influenced seasonal fare that Chef Bryan creates. For summer’s end, he’s developed a new play on our wood-fired pizzas, based on the harvest from our neighbors at Waterford, VT’s Gingue Farm: Elote Pizza.

Chef Bryan starts with the farm’s corn, fires it in our wood-burning oven, then layers it with mozzarella, cotija, chile-lime crema, cilantro, scallion, lime, and red chile powder for a bright, savory take on the classic Mexican street-food favorite.

Our Festbier, G’Suffa, is a perfect beer choice for pairing with this pie. Inspired by the brilliantly clear golden lagers enjoyed beneath the tents of the Wies’n in Munich, it offers a refreshing accompaniment to the bold flavors of our Elote Pizza.

Come hungry, grab a pint, and enjoy the season with us!

Our Oktoberfest and 13th Anniversary celebration is almost a month away. We can’t wait for you to join us! Curious about...
08/23/2026

Our Oktoberfest and 13th Anniversary celebration is almost a month away. We can’t wait for you to join us!

Curious about what beers Schilling will be pouring alongside our guest brewers?  

First, we’ll offer lagers from traditional Bavarian oak casks (Holzfässer). It wouldn’t be a Schilling Oktoberfest without pours from these pitch-lined vessels, sourced directly from Munich’s Fassfabrik Schmid. Starting at 11:30 AM for Session 1 and at 4:30 PM for Session 2, we’ll tap casks of the following beers: 

- Seidla, our Franconian-style Kellerbier
- Jakobus, our German-style Pilsner
- A new Landbier collaboration with our friends from Wayward Lane, developed especially for our Oktoberfest.

Besides cask lager pours. you’ll find a variety of rare Schilling bottle pours from our Ammonoosuc Room Project. These will be available at our tent until they’re gone.

In terms of food, we’ll serve select menu items from our original brew pub (red building) and Mill Street Kitchen (yellow building), including wood-fired pizzas, smashburgers, and other hand-held goodies. Chef Bryan will also have the charcoal grill going in the beer garden with more treats. Beyond Schilling eats, be sure to visit Baltic Kitchen and Very Cool Nitro Beverages.

Haven’t purchased your tickets yet? Visit the link in our bio to get yours.

We can’t wait to raise a glass and celebrate with you all very soon!

“Oans, zwoa, drei, g’suffa!” is heard at every Oktoberfest celebration in Munich. And what better to drink following thi...
08/22/2026

“Oans, zwoa, drei, g’suffa!” is heard at every Oktoberfest celebration in Munich. And what better to drink following this legendary toast than a Festbier?

Our annual Festbier release, G’Suffa!, is inspired by the stronger, brilliantly clear golden lagers enjoyed beneath the Wies’n tents in Munich. Brewed with a blend of Weyermann Bohemian Pilsner and Vienna malts, it offers a rich, bready malt character balanced by Bavarian Saphir and Perle hops, lending bright floral notes. This Festbier is crisp, celebratory, and made for sharing.

Available now in cans and on draught at the brewery. 5.8% abv. Prost!

This time of year is special in so many ways in the North Country. The nights cool, red maples start to show a bit of co...
08/20/2026

This time of year is special in so many ways in the North Country. The nights cool, red maples start to show a bit of color, and our friends Champlain Valley Hops contact us to speak the magical words: hop harvest has started! 

Last Friday, we trekked to Starksboro, Vermont to visit Champlain Valley’s 37 beautiful trellised acres with a mission to secure the freshest possible Centennial hops. Harvested that morning, we grabbed these wet hops—void of any processing—and carted them back to Schilling for use that afternoon in our treasured annually released Kellerpils, Wet Hopped Hanse.

A lasting favorite of the Pacific Northwest, in our experience, Centennial exhibits a special dark fruit character with additional notes of lemon and herbs when grown in this region of Vermont. This profile contributes greatly to the character of this unfiltered Pils.

We look forward to sharing the 2026 batch of Wet Hopped Hanse with you in the coming weeks as we celebrate the hop harvest, as well as the work of Champlain Valley Hops. They have brought such a wonderful agricultural gem to our region!

Cheers!

Address

18 Mill Street
Littleton, NH
03561

Telephone

+16034444800

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