Ruby Cattle Company

Ruby Cattle Company Our market is located in the heart of downtown Livingston, Texas, featuring our

Our ranch is located in the Piney Woods of deep East Texas, hemmed in by the Alabama-Coushatta Indian Reservation and Big Thicket National Forrest Preserve. Our herd has been in the family for four generations, with some of our cattle tracing their roots back to those shepherded by Dennis Smith. Joe Gulley, Sr., recognized the value of the current geographic location of the ranch, and began purcha

sing some of land on which RCC currently operates in the mid-1900's. In 2005, Doc Joe and Joe III formed Ruby Cattle Company, LLC, to carry on the family ranching business with the goal of it becoming self-sustaining. Through the years, each generation has increased the quality of the herd in different respects, but always with a focus on good maternal qualities. Early in the process, we discovered the superior characteristics of the Angus breed, and have primarily developed those ever since. We consistently strive to improve our herd, and are blessed to be able to say every year, "this is our best group of calves yet!"

Order online and have it delivered.
09/03/2026

Order online and have it delivered.

Planning your weekend menu? Our all-natural pork ribs are perfect for the smoker, the grill, or even your kitchen oven. ...
09/01/2026

Planning your weekend menu? Our all-natural pork ribs are perfect for the smoker, the grill, or even your kitchen oven. The trick to getting them perfectly tender is simply cooking them low and slow.

Give them a good spice rub, let them cook gently for a few hours until they are ready to pull away from the bone, and finish them off with a quick sear or a few minutes under the broiler if you like a little caramelization. Stop by our downtown Livingston market to pick up a rack and browse our selection of local sauces and spices to complete your setup.

Not sure what to get? Come in and pick up a gift card at our downtown Livingston market.
08/29/2026

Not sure what to get? Come in and pick up a gift card at our downtown Livingston market.

The Kansas City Strip is a classic choice for the grill, known for its rich marbling and robust beef flavor. Because our...
08/29/2026

The Kansas City Strip is a classic choice for the grill, known for its rich marbling and robust beef flavor. Because our grass-fed Angus beef is naturally tender and full of flavor, preparing it is straightforward.

Start by letting the steak come to room temperature for about 30 minutes before you plan to cook. This ensures it cooks evenly. Season it generously with just salt and coarse black pepper to let the natural quality of the beef stand out.

Get your grill nice and hot, then give the steak a solid sear on both sides to build a great crust. Cook to your preferred doneness, but keep a close eye on it—grass-fed beef often cooks a bit faster than conventional beef.

The most important step happens off the grill: let the steak rest for at least five to ten minutes before slicing. This allows the juices to redistribute, keeping every bite tender.

Our downtown Livingston market has more than just premium meats. If you need cooking inspiration or a thoughtful gift, c...
08/27/2026

Our downtown Livingston market has more than just premium meats. If you need cooking inspiration or a thoughtful gift, come browse our collection of home goods and cookbooks. We carry titles focused on quick, gluten-free comfort foods and healthy air frying that make mealtime easy and pair perfectly with our grass-fed beef. Stop by this week to see what else we have on the shelves.

Come in and shop with us at our downtown Livingston market, Tuesday through Friday, 10-6; Saturday, 10-4.
08/26/2026

Come in and shop with us at our downtown Livingston market, Tuesday through Friday, 10-6; Saturday, 10-4.

Don't miss our August specials. Enjoy 15% off pork loin and beef heel of round roast. Shop with us at our downtown Livin...
08/22/2026

Don't miss our August specials. Enjoy 15% off pork loin and beef heel of round roast. Shop with us at our downtown Livingston market or online at www.rubycattlecompany.com.

Skip the trip and order Ruby Cattle Company's premium meats for home delivery. Our grass-fed Angus beef, all-natural por...
08/22/2026

Skip the trip and order Ruby Cattle Company's premium meats for home delivery. Our grass-fed Angus beef, all-natural pork, Vincent Farms chicken, and grass-fed lamb arrive fresh to your door. Stock your freezer with quality proteins raised without growth hormones or routine antibiotics. Delivery makes it convenient to maintain your commitment to locally-sourced, ethically-raised meats. Contact our downtown Livingston market to place your order today.

Ruby Cattle Company's downtown Livingston market offers one-stop shopping for complete meals. Start with our grass-fed A...
08/21/2026

Ruby Cattle Company's downtown Livingston market offers one-stop shopping for complete meals. Start with our grass-fed Angus beef, Vincent Farms chicken, or all-natural pork. Add artisanal cheeses from Cheese Brothers, specialty condiments like MNMLST dressings, and Pastabilities pasta for quick sides. Finish off with Texas wines or craft beers. Our knowledgeable staff provides cooking recommendations and pairing suggestions to make meal planning effortless.

Summer grilling success starts with proper meat preparation and temperature control. Bring Ruby Cattle Company's grass-f...
08/19/2026

Summer grilling success starts with proper meat preparation and temperature control. Bring Ruby Cattle Company's grass-fed steaks to room temperature 30 minutes before grilling for even cooking. Preheat your grill fully and oil the grates to prevent sticking. For perfect medium-rare ribeyes or strip steaks, aim for an internal temperature of 130-135 degrees, then rest the meat for 5 minutes. Our naturally lean grass-fed beef cooks slightly faster than grain-fed, so watch temperatures carefully to avoid overcooking.

Address

413 N. Washington Avenue
Livingston, TX
77351

Opening Hours

Tuesday 10am - 6pm
Wednesday 10am - 6pm
Thursday 10am - 6pm
Friday 10am - 6pm
Saturday 10am - 4pm

Telephone

+19363284685

Website

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