SOO SLO Farms

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SOO SLO Farms We are a small farm operation just outside of Locust Grove. Visit our webpage sooslofarms.com!!

09/20/2026

Update on Farm Bash, it is postponed until next year. I didn’t realize how much paperwork and red tape it takes to hold a raffle. I’ll just accomplish that and we will be back in business!

09/17/2026

Working on the geese duck enclosure!!!! family farm

The BEST thing about gardening is watching what you grow come to fruition!!! Today we have the beginning of tomatoes mo...
07/11/2026

The BEST thing about gardening is watching what you grow come to fruition!!! Today we have the beginning of tomatoes more zucchini and yellow squash, and some of the BIGGEST Tromboncino squash!!!!! I forgot to mention, when you visit Bakery to Go, Inc, try their focaccia, they are using our squash and other items. Nothing like a beautiful focaccia with farm fresh veggies!!!

Observe these exquisite, delectable leaves! This year, we have cultivated several new vegetable varieties, including Mal...
06/26/2026

Observe these exquisite, delectable leaves! This year, we have cultivated several new vegetable varieties, including Malabar spinach and Tromboncino squash.

The Malabar spinach is a heat-loving vine that produces large, attractive leaves and can be grown year-round in certain regions. Additionally, this plant yields edible berries when ripe. The leaves boast a mild, slightly peppery flavor profile rich in vitamins A and C, calcium, iron, and potassium. It can be consumed raw in salads or used as a lettuce wrap, exhibiting a spinach-like flavor when cooked, although the leaves may become slightly slimy, similar to okra.

The Tromboncino squash, on the other hand, offers versatility in its usage and flavor profile, contingent upon the harvesting stage. When harvested as a summer squash (immature), it measures 10-15 inches in length with a pale green hue, featuring a sweet, firm texture akin to zucchini, ideal for slicing in stir-fries, grilling, or incorporating into zucchini bread. Conversely, when allowed to mature into a winter squash, the rind transforms into a dark tan or yellow, yielding a flavor and texture comparable to butternut squash, with a thick skin that enables prolonged storage, making it suitable for roasting, soups, and stews.

Finally, after the planting, hoping, babying and plant care, we have a beginning harvest!!!SOO SLO Farms
06/15/2026

Finally, after the planting, hoping, babying and plant care, we have a beginning harvest!!!SOO SLO Farms

And here we are at the beginning of harvest!!!!Swiss Chard, Rainbow Chard, summer squash, green beans and purple hulled ...
06/02/2026

And here we are at the beginning of harvest!!!!

Swiss Chard, Rainbow Chard, summer squash, green beans and purple hulled peas!!!

Today is a great day to be in the kitchen making some jams, jellies, and preserves! So far we have Dandelion and Honey...
04/28/2026

Today is a great day to be in the kitchen making some jams, jellies, and preserves! So far we have Dandelion and Honeysuckle Jellies! Working on plum preserves, lemon marmalade and a couple more flower jellies( rose petal and hibiscus)!!!!

We've had a productive week. The garden is nearly fully planted, and preparations for spice rubs, jams, jellies, and oth...
04/06/2026

We've had a productive week. The garden is nearly fully planted, and preparations for spice rubs, jams, jellies, and other items are well underway. I'm pleased to announce that a list of offerings will be posted shortly. Here are a few photos of recent work in progress.

Address

Locust Grove, GA
30248

Telephone

+15738815805

Website

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