Angelo Maggio arrived in Lodi in 1906, immigrating from the Italian coast of Genova with his wife, Louisa. The first cuttings were planted in 1928 on the property of their first ranch home, which laid the foundation for generations of grape growing and winemaking. Originally built in 1934, the winery itself was once a wine-making cooperative. As multigenerational farmers, Angelo, his son Roy, and
eventually his grandson Rudy, were active participants, growing grapes to supply to winemakers around the country. When the facility was placed on the market in 2002, it was Roy’s son, Rudy, who saw this as an opportunity to expand on their long history of grape growing by producing quality wines of their very own. His intentions went far beyond a desire to dust off a piece of history; the Maggio family transformed it into a state-of-the-art winery capable of meeting the quality, style, and volume demands of a growing and evolving marketplace. Rudy’s three daughters, each wine growers in their own right, now oversee the operations at Oak Ridge Winery, with a focus on hospitality, brand building, and expansion. A multigenerational operation, their vineyards, along with those of their father’s, account for 2,500 acres throughout the Lodi American Viticultural Area (AVA). Today the winery produces several well recognized brands, including OZV, Old Soul, Three Girls, Maggio Family Vineyards, Maggio Estates, and Moss Roxx. Come enjoy tastings in our 50,000 gallon redwood barrel (Tank No. 150)
Open Daily, every day, from 11:00 am- 5:00 pm - Last pour at 4:45!
