04/27/2026
Such a beautiful and productive day. This is our Japanese Paper Pot transplanter. We can start vegetables a month before they go into the ground which gives us a head start. We lose less crops too because they are a bit older when they are planted. Best of all, it saves so much time!!! In just a few hours we transplanted this Tiny Tim lettuce, 300
feet of Kohlrabi, 200 feet of Peppermint Swiss chard, 50 feet of Chinese cabbage, 100 feet of Celtuce, 200 feet of Bloomsdale Spinach, and tomorrow we will add 100 feet of Calendula, as well as 400 feet of Kailaan Broccoli. It’s as if we planted it March 26th! Which we did…just at home in the greenhouse. If you have an in-the-ground-garden, then I heartily recommend this system. Let me know if you have any questions.