09/01/2024
By now, most of you know I've fallen in love with Oaxaca, MX, the culinary capital of Mexico. But the good news doesn't end there.
I've partnered with Mark Certonio (who has produced the Key West Food and Wine Festival - Award Winning for the past 15 years) to bring you the Oaxaca Food and Wine Festival February 20-232025. Yep!
If you thought you knew Mexican cuisine, think again and join us for this inaugural 4-day festival. Oaxaca is known for its amazing food, the artisanal mezcal produced in the region, and the culturally rich neighboring villages. And most of you probably don't know that Mexico has several wine-producing regions so we'll be serving Mexican wines exclusively.
We've created VIP packages with and without lodging or you can purchase tickets for individual events. But honestly, you'll want to do the whole shebang. From a cacao & chocolate-making workshop to mezcal tastings to wine-pairing dinners to the infamous "moles", this is the perfect introduction if you're a fan of wonderful food and spirits. And if you're making the trip, better arrive early and stay later. We've put together pre and post festival customized tours showcasing artisan pottery, wool textiles, cheese making and more still being produced in the indigenous, nearby villages. It's really a step back in time.
All our venues are small and intimate to give everyone a first-rate, personal experience. Tickets go on sale to the general public November 1, but for you insiders we are selling a limited number starting October 15.
The website has all the details including flight advice, lodging, event descriptions and prices, but if you have more questions don't hesitate to DM. And please, I'd so appreciate it if you would like our Oaxaca Food and Wine Festival FB page to help us gain momentum.
This is one party you won't want to miss!
After 15 years of producing the award-winning Key West Food & Wine Festival, we've taken the show on the road with the inaugural launch of the Oaxaca Food & Wine Festival.
