06/23/2026
Thank You for your business with Sweet Silkz of Soul !!!
Another successful dinner in the books. Friday I catered food for my shift at work to celebrate Father's Day/Juneteenth. This isn't my first, second, nor third time doing this. Although I love to cook I DO NOT offer catering to the general public. I WILL ONLY consider requests from work, family, and close friends.
THE MENU
- Cajun Chicken Alfredo Pasta
(Has Orange Bell Peppers, Spinach, Sun-Dried.
Tomatoes, Champagne Tomatoes, and Onions)
- Swedish Meatballs
(Used Beef Meatballs to be Pork-Free Friendly)
- Southern Green Beans w/Onions and Smoked
Turkey Meat
- Creole Glazed Corn on Cob
- Garlic Toast & Sticks
- Fruit Pan w/ Fresh Mangos, Watermelon, and.
Strawberries.
- Desserts were sliced bundt cakes.
(Signature Vanilla Creme, Mocha Caramel
Chocolate, and Peach Cobbler Bundts)
Book with me for your next cake at Sweet Silkz of Soul!!!