A farmer's market butcher shop supporting pasture raised farming of meats, where animals are raised comfortably out on pasture and allowed to forage. Happy healthy animals without the use of antibiotics, or unnatural GMO feed. Sourced from trusted farmers that farm ethically and care for a nutritious and better tasting end product. Eagle Yu is a whole animal butcher whose experience has inspired h
im to share his knowledge and raise awareness of pure and heritage breeds of animals raised out on the pasture and humanely slaughtered. Pasture raised animals and heritage breeds lend to more nutritious and better tasting meats unlike the industrialized factory farmed meats you find in your regular grocery store. Small farms that raise their animals on the pasture also treat their animals better and let them mature at the rate nature intended, providing for happier animals that is also reflected in the taste and texture of the meat. In hopes of a brick and mortar one day, Eagle will be sourcing from various sources until he solidifies relationships with farmers that are about the same passion he shares. He sources whole animals from each farmer and butchers each part with the customer and cook's interest in mind, all the while trying to respectfully utilize every part of the animal so as little as possible is wasted.
