03/16/2025
What an incredible time we had at Food Ex 2025!
From reconnecting with old friends to meeting amazing new partners, this show was a true celebration of Japanese culinary craftsmanship and a BIG step forward for Azabu Foods. 🎊🇯🇵
We are beyond excited to announce that Umami Everything will now feature a 4th generation Tamari brewer from Gifu, Japan—a legacy of deep, rich and smoky flavor that we are so proud to incorporate. 🏆✨
And let’s talk about the delightfully fresh, citrusy spice of Sansho from Wakayama—a game-changer in elevating every dish! 🌶🍋 The aroma, the tingling sensation, the authenticity—simply unforgettable.
🔥 Big things are coming! This fall, we’re bringing these bold, authentic flavors to America, and we can’t wait for you to taste the umami. 🎉🇺🇸
✨ Two delicious ways to savor Umami Everything:
🍶 The Original – Deep. Rich. Smoky.
🌶 Bold & Spicy – Savory heat meets citrus.
Spoon, spread, savor, repeat. 😋
Whether you’re craving deep, rich smokiness or a bold, citrusy kick of heat, Umami Everything brings the perfect balance of savory, complex flavors to every meal. With or without spice, it’s for Everything.
Stores from LA to Seattle already underway.
Tag a fellow foodie or your favorite grocery store🍽👇
