Yum RecipesSs, Los Angeles, CA (2026)

10/12/2025

--Ravi Mushroom & Swiss Burger Foil Packets

☞ Ingredients :

Transform your next meal with these carefully selected ingredients for Ravi Mushroom & Swiss Burger Foil Packets:

Main Components:

1.5 lbs ground beef (80/20 blend for optimal juiciness)
8 oz fresh button mushrooms, sliced thick
6 slices Swiss cheese (or Gruyere for elevated flavor)
2 large yellow onions, thinly sliced
4 medium red potatoes, diced into ½-inch cubes
Flavor Enhancers:

3 cloves fresh garlic, minced
2 tablespoons Worcestershire sauce
1 teaspoon smoked paprika
1 teaspoon dried thyme
Salt and freshly ground black pepper to taste
4 tablespoons butter, divided
2 tablespoons olive oil
Substitution Options:

Protein alternatives: Ground turkey, plant-based ground meat, or portobello mushroom caps
Cheese swaps: Provolone, cheddar, or vegan cheese alternatives
Mushroom varieties: Cremini, shiitake, or oyster mushrooms for different flavor profiles
Potato alternatives: Sweet potatoes, parsnips, or cauliflower for lower-carb options
Timing
Preparation Time: 20 minutes Cooking Time: 25-30 minutes Total Time: 50 minutes

This streamlined timing represents approximately 30% less hands-on work compared to traditional stovetop burger preparation, making Ravi Mushroom & Swiss Burger Foil Packets an incredibly efficient meal solution for busy weeknights or outdoor adventures.

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10/12/2025

—Stir-fried Sardines and Papaya

10/12/2025

---Stir-fried Sardines and Papaya

☞ Ingredients :

For the Stir-fry Base:

Fresh sardines (1 lb, cleaned and butterflied) - substitute with mackerel or anchovies for similar omega-3 benefits

Green papaya (1 medium, julienned) - unripe papaya provides the perfect crunch and enzyme content

Garlic cloves (4-5, minced) - the aromatic foundation that bridges seafood and fruit flavors

Fresh ginger (2-inch piece, julienned) - adds warmth and aids digestion

Red chilies (2-3, sliced) - adjust to taste preference for heat level

Shallots (3 medium, thinly sliced) - provides sweet depth and caramelization

For the Flavor Enhancement:

Fish sauce (3 tablespoons) - the umami secret that ties everything together

Palm sugar (2 tablespoons) - substitute with brown sugar for similar caramelization

Fresh lime juice (from 2 limes) - brightens and balances the rich fish flavors

Coconut oil (3 tablespoons) - high smoke point perfect for stir-frying

Fresh cilantro (1 cup, chopped) - for that final burst of freshness

Roasted peanuts (1/4 cup, crushed) - adds textural contrast and healthy fats

Timing

Preparation Time: 25 minutes Cooking Time: 12 minutes
Total Time: 37 minutes

Enjoy it! 🤍❤️�Join us and let’s cook together 👩‍🍳🔥�Daily recipes, easy meals & good vibes only! ✨

🌐 Website: www.yumrecipesss.com�📘 Facebook: Yum RecipesSs�📸 Instagram: �🎵 TikTok:

09/28/2025

|| Juicy Grilled Chicken Tenders Recipe |||
😋 Easy & Flavorful

☞ Ingredients :
1 pound chicken breast tenders
3 tablespoons olive oil
1 tablespoon lemon juice
2 teaspoons dried thyme
½ teaspoon paprika
½ teaspoon garlic powder
½ teaspoon salt
¼ teaspoon black pepper
1 tablespoon fresh thyme for garnish (optional)

☞Instructions :

1- Pat the chicken tenders dry to remove any excess moisture. Use a fork to remove any tendons from the chicken. Place the tenders in a large bowl.
2- Add olive oil, lemon juice, dried thyme, paprika, garlic powder, salt, and black pepper to the bowl. Stir well to evenly coat the chicken with the marinade. Cover and marinate for 30 minutes to 8 hours in the refrigerator.
3- Preheat the grill or grill pan to medium heat.
4- Place the marinated chicken tenders on the grill, ensuring they are not overlapping. Grill for 3-4 minutes per side, or until the chicken is fully cooked and the juices run clear.
5- Remove the chicken from the grill and let it rest for a few minutes before serving. Garnish with fresh thyme, if desired.

09/28/2025

Chicken Vegetable Soup Recipe | Quick, Healthy, and Delicious

Ingredients :

2 tablespoons olive oil
1 onion, chopped
2 large carrots, chopped
2 celery stalks, chopped
1 teaspoon salt, plus more to taste
½ teaspoon black pepper, plus more to taste
2 garlic cloves, minced
1 ½ pounds boneless skinless chicken breasts
1 ½ teaspoons dried thyme
8 cups water
½ cup short grain rice
2 roma tomatoes, chopped
1 small zucchini, chopped
2 tablespoons fresh dill, chopped
2 tablespoons lemon juice

Instructions :

1- In a large Dutch oven or heavy-bottomed pot, heat the olive oil over medium heat. Add the chopped onions, carrots, and celery, season with salt and pepper, and cook, stirring occasionally, until the vegetables are slightly softened, about 5–7 minutes
Add the minced garlic to the pot and cook for another 1 minute, stirring, until it becomes fragrant.

2- Push the vegetables to the sides of the pot and nestle the chicken breasts in the center. Season with salt, pepper, and dried thyme. Cook the chicken undisturbed for 5 minutes, then flip to the other side.

3- Pour in the water, bring the mixture to a boil, then reduce the heat to medium-low. Cover and simmer for about 25 minutes, or until the chicken is fully cooked.

4- Remove the chicken from the pot and transfer it to a cutting board. Once it has cooled slightly, cut the chicken into small cubes and return them to the pot.

5- Stir in the rice, chopped tomatoes, and zucchini. Continue to simmer uncovered over medium-low heat for about 30 minutes, or until the rice is tender and the broth has slightly thickened.

6- Remove the soup from heat, then stir in the fresh dill and lemon juice. Taste and adjust seasoning with salt and pepper as needed. Serve hot and enjoy !

09/28/2025

||| Oven-Baked Balsamic Chicken |||

😋🕘 Quick and Delicious

☞ Ingredients :

4 boneless, skinless chicken breasts (6 oz each)
1/4 cup balsamic vinegar
2 tablespoons honey
2 tablespoons olive oil
2 teaspoons Dijon mustard
1 teaspoon dried basil
1 teaspoon salt
1/2 teaspoon black pepper
4 garlic cloves, minced
2 pints cherry tomatoes, halved
Chopped parsley, for garnish

☞Instructions :

Preheat your oven to 425°F (220°C).
Pat the chicken breasts dry with a paper towel. Cover with plastic wrap and use a meat mallet or rolling pin to pound the chicken to an even thickness. Place the chicken breasts in a 9×13-inch oven-safe baking dish.
In a small bowl, whisk together balsamic vinegar, honey, olive oil, Dijon mustard, basil, salt, pepper, and minced garlic until well combined.
Pour the balsamic marinade over the chicken breasts and flip each piece to coat them evenly. Arrange the halved cherry tomatoes around the chicken in the baking dish.
Bake the chicken for 20-25 minutes, or until a meat thermometer inserted into the thickest part of the chicken reads 165°F (75°C).
Garnish with chopped parsley and serve with your favorite sides.

Enjoy it ! 👇🏻👇🏻👇🏻🤍❤️

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09/22/2025

||| Best NYC Style Red Velvet Cookie Recipe |||

☞ Ingredients :

For the Cookies:
2¼ cups all-purpose flour (or substitute with 1¾ cups flour + ½ cup almond flour for nuttier depth)
2 tablespoons unsweetened cocoa powder (Dutch-processed preferred for richer color)
1 teaspoon baking soda
½ teaspoon salt (sea salt flakes work beautifully)
1 cup unsalted butter, softened (European-style butter elevates the flavor)
¾ cup brown sugar, packed (dark brown sugar adds molasses complexity)
½ cup granulated sugar
2 large eggs, room temperature
2 teaspoons vanilla extract (Madagascar vanilla bean paste is divine)
1 tablespoon red food coloring (gel coloring provides vibrant results without thinning batter)
1 teaspoon white vinegar (the secret ingredient that creates that signature tang)
½ cup buttermilk (or substitute with ½ cup milk + 1½ teaspoons lemon juice)

For the Cream Cheese Frosting:
8 oz cream cheese, softened (full-fat only for proper consistency)
4 tablespoons unsalted butter, softened
2½ cups powdered sugar, sifted
1 teaspoon vanilla extract
Pinch of salt

Enjoy it ! 👇🏻👇🏻👇🏻🤍❤️

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09/22/2025

||| LEMON GARLIC CHICKEN LASAGNA ROLL-UPS |||

☞ Ingredients :

For the Chicken Filling:

1 lb boneless, skinless chicken breasts, diced into ½-inch cubes
4 cloves fresh garlic, minced (substitute: 2 tsp garlic powder)
Zest and juice of 2 large lemons (about ⅓ cup fresh lemon juice)
1 cup ricotta cheese, preferably whole milk (substitute: Greek yogurt for lighter option)
½ cup fresh mozzarella, shredded (substitute: part-skim mozzarella)
¼ cup fresh parmesan cheese, grated
2 tablespoons fresh basil, chopped (substitute: 2 tsp dried basil)
1 large egg, beaten
2 tablespoons olive oil
1 teaspoon dried oregano
Salt and freshly ground black pepper to taste

For Assembly:

12 lasagna noodles, cooked al dente
2 cups marinara sauce (divided)
1 cup mozzarella cheese, shredded for topping
2 tablespoons fresh parsley, chopped for garnish
Lemon slices for decoration

Enjoy it ! 👇🏻👇🏻👇🏻🤍❤️

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09/12/2025

|||| Chicken Miso Soup (Torijiru) ||||
-Might Be the Best Comfort Dish You’ll Ever Try-

Recipes :
☞ Ingredients :
*2 boneless chicken thighs, cut into bite-size pieces
*1 daikon radish, peeled and sliced into half-moons
*1 carrot, peeled and thinly sliced
*1 burdock root (optional, but authentic), thinly shaved
*100 g shiitake or shimeji mushrooms
*1 onion, thinly sliced
*1 tablespoon sesame oil
*4 cups dashi (Japanese soup stock, or use chicken stock as substitute)
*3 tablespoons miso paste (adjust to taste)
*1 green onion, chopped for garnish

Enjoy it ! 👇🏻👇🏻👇🏻🤍❤️💬💬💬👇🏻

$||| How to Make No-Bake Pistachio Cheesecake Recipe ||| ✅ Creamy, Dreamy & Irresistible☞ Ingredients : \\\\\ Fo...$

09/07/2025

||| How to Make No-Bake Pistachio Cheesecake Recipe |||

✅ Creamy, Dreamy & Irresistible

☞ Ingredients :

\\\\\ For the Crust
200 g (about 2 cups) crushed graham crackers or digestive biscuits
100 g (7 tbsp) unsalted butter, melted
2 tbsp sugar (optional, for extra sweetness)

\\\\\ For the Cheesecake Filling
400 g (14 oz) cream cheese, softened
200 ml (¾ cup) heavy whipping cream
½ cup powdered sugar
1 tsp vanilla extract
½ cup pistachio paste (or finely ground unsalted pistachios)

\\\\\\\\\ For the Topping
¼ cup crushed pistachios
Whipped cream (optional)

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08/24/2025

||| 🖤 Wednesday Ice Cream Black 🍦🖤 |||

✅ The Mysterious Dessert That Transforms Midweek 🖤🖤🖤🖤

☞ Ingredients :
2 cups whole milk 🥛
1 cup heavy cream
¾ cup granulated sugar
2 tbsp black cocoa powder (or 1 tbsp food-grade activated charcoal)
1 tsp pure vanilla extract

Pinch of salt :

Why black cocoa? Because it delivers a rich, deep chocolate flavor without overpowering sweetness. If you use charcoal, make sure it’s food-safe and not the medicinal kind.

Enjoy it ! 👇🏻👇🏻👇🏻🤍❤️

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Yum RecipesSs

10/12/2025

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08/24/2025

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