Meyer Farm

06/05/2026

Beets! Delicious on salad or pickle some up for a summery addition to your picnic spread. Beautiful on that charcuterie board, too!

06/05/2026

New crop of beautiful arugula, perfect for salad additions, pizza topping or whirl it up for peppery pesto! We will have a nice supply tomorrow Lake Saint Louis Farmers & Artists Market at The Meadows

06/05/2026

Carrots! Oh my what a lot of carrots! We had a crew of four working on these guys. We will have many bunches tomorrow of beautiful rainbow carrots. Come by and grab some. Are you eating the 🌈? You should be and we can make that happen.
At Lake Saint Louis Farmers & Artists Market at The Meadows

06/03/2026

Lots of fresh carrots and beets today at the Louisiana farmers market. 3-6. Be there for the freshest produce around.

06/02/2026

Hello! We have decided we have sufficient product to come into town tomorrow for the Louisiana Farmers market. We will have some beautiful cabbage, carrots, snap peas, big beautiful beets and some nice lettuce. A good supply of freshly made garlic scape salt!! Come see us tomorrow and who knows what else we may have. Green onions for sure!

05/30/2026

This…

Many of you who visit the farmers market do so as you target your favorite market vendors . Unconsciously in your mind, we are part of your “team”. You attend the market and you get the things you want and maybe some surprise stuff you didn’t know was available and you go on to the rest of your schedule which includes cooking some delicious food with your “score” .

But bringing our vegetable and fruit goods to the market and then back home takes its toll on the produce .
Eventually fruit and vegetables are past their prime but that’s where you no longer see it .

Many of us have secondary plans for produce like animal feed , strawberries become future strawberry plants , seed harvested from squash , and value added products .

I should like to add that ( and I’ll speak for myself, but I’m sure others might chime in ) , some of this becomes my families meals .

Like this overwintered onions and potatoes . Often over wintered potatoes and onions are more delicious but quicker to bolt .
These onions and potatoes became my farmstead pies today .

Sprouting parts of the potatoes are separated for planting and these sprouting onion tops and bottoms become seed producers when replanted .
Infact I learned from Romanian onion farmers to replant the tops and reharvest the giant grown onion tops ( usually just under a meter tall ) roasting them over coals for a delicious treat .
Growing them for seed

Tomatoes get processed into canned goods or in our case sauce and sundried tomatoes

Broken or slightly damaged produce is used by us , saving the best superb looking produce for you , that part of the “ team”

We do this many times without even thinking as it comes second nature to us . This is the part of the “ team “ you might not know .

-Insights of a market farmer

05/30/2026

Lots of Meyer veg on our plates tonight. Cabbage,carrots, zucchini, asparagus and snow peas. We are eating the rainbow these days.
If you aren’t, and don’t know where to start, come see us tomorrow at
Lake Saint Louis Farmers & Artists Market at The Meadows. We can help you get your veg on. Why eat tasteless food that is months old and about to spoil from the grocery store? For the same price or less we can hook you up with the following:
Asparagus
Arugula
Beets
Broccolini
Carrots
Cabbage
Garlic scapes
Lettuce
Snap peas
Spring blend
Spinach
Zucchini
More items added each week.

05/27/2026

Sweet and tender. Snap peas. Today.

05/27/2026

Garlic scapes. We have these along with asparagus, lettuce, cabbage, broccoli and zucchini. Available today!! Just lmk what you would like or come on by the farm today. We will be happy to get your spring veg to you or you can show up tomorrow. We do have a small amount of spinach as well. Picked today!

05/22/2026

Oh my gosh!!! So much produce this week! We will have all sorts of early summer veg. And lots of garlic scapes to season up what you prepare for your guests.
Join us on Saturday at the Lake Saint Louis Farmers & Artists Market at The Meadows. We will have a special on our salad blend, too so don’t miss out!