Oakenwood Catering

08/26/2026

Homemade Focaccia, rye bread and truffle butter board.

08/22/2026

Your wedding menu should feel like you-
Beautifully presented, thoughtfully prepared, and memorable from the very first bite.
Planning a wedding in Northwest Arkansas? We’d love to be part of it 🤍 Come see us Fairlane Station today!

08/19/2026

Spicy Korean Beef with crunchy vegetables, sesame snow peas & sh*take mushrooms all over basmati rice.

08/16/2026

Moroccan Chicken with sautéed spinach and an herbed couscous.

08/14/2026

A little Focaccia R&D this morning.

08/13/2026

Game day is just around the corner! Are you ready??

08/08/2026

Beet pickled eggs with salmon roe and dill. Enjoyed providing dinner at this month’s Table Talks at the The Medium — A Place to Create

08/07/2026

08/06/2026

Meal Prep made easy! Providing a variety of custom creations and menus, we’ll save you from meal prep monotony.

07/31/2026

Breakfast hash! Poached egg with hollandaise on a bed of fried potatoes, bacon lardons, kale, and tomatoes.