10/04/2026
🦌 AFTER-HOURS DROP-OFF INSTRUCTIONS
Our outside cooler is now ON and ready for deer drop-offs!
• Cut sheets and tags are located outside the door.
• Please tag your cooler and fill out a cut sheet completely.
• Leave your completed cut sheet on the clipboard.
• Top your cooler off with PLENTY of ice before leaving it.
Thank y’all! We appreciate your business and look forward to seeing everyone this deer season! 🦌
CT Custom Meats