The Furrow Blendery and Ghost Garden

Home
United States
Malvern, PA
The Furrow Blendery and Ghost Garden

Brewers, blenders, farmers, neighbors. The Furrow Blendery and The Furrow Ghost Garden are sister p

11/15/2023

So very much to be thankful for this year! I took time this year for some personal and professional growth and am excited and ready to get back in the swing!

Moving forward, I'm transitioning to can-conditioning to make it a bit easier to share traditional sours with friends and spread the barrel-aged gospel. First up is "Cherry Preserves", an effort to capture a beautiful trip up to in York for some incredible PA grown tart cherries.

Swing in to to check it out and looking forward to some excellent beer drinking weather these holidays!

03/31/2023

Today's the day when we celebrate our good friends' and gracious host's birthday! I blended up a special little tart saison with light Citra hopping for the occasion.

Congrats to for 6 years and to many more! I've worked alongside many breweries and folks in the industry. Believe me when I say that this group is uniquely passionate and dedicated to delivering great beer, food, and service to their guests. I look forward to seeing what the next 6 years bring for these fine folks.

Come grab some Cuvée d'Arnold and some Locust Lane beer as well and join me in celebrating a great local spot! Cheers!

02/23/2023

RELEASE TOMORROW 2/23/23!

Very excited to share "Peach Preserves" with you all! With this beer, I set out to preserve the tangy, rich flavor of the peaches we received from by blending it with 2 year old lambic-style stock that was one of the first brew sessions at my new home at .

Beyond the liquid, I'm absolutely in love with the label art by . She took the Preserves series in a bold new direction and I'm looking forward to some more work from her on upcoming releases. Check out her website for some incredible studies in human form (or just admire this art while you enjoy a peach beer in this unseasonably warm weather)!

08/17/2022

By blendery standards, a whirlwind of a week! It did my heart good to see Ben from and even more to receive 150lbs of York's finest peaches. Saying hello to old friends, tasting PA peaches at their absolute peak, and brewing lambic-style base beer for the next 2-3 years of blending are a blessing. Barrel work and blending can be unnervingly slow-paced unless you appreciate how much it's tied to natural cycles; it's ready and available when it is, not when you want it to be 😀.

Buuuut....you CAN have our latest offerings today! Autumnal is a 6.5% Oud Brun balancing toffee and toasty vibes from malt and bright tartness. Grab one and start up the fire pit for superb autumn drinking. Hey....at least it's not a pumpkin beer in August 😉 Available at taproom and limited local distribution.

04/06/2022

Late night barrel prepping sesh for filling tomorrow. More relaxing than whale song.

Anyone trying to get some non-fruited sours? 😀 Last year's stock is finally getting somewhere....

03/16/2022

A triumphant salute to the sun and good friends! Finally ready to tap our collab with that and .of.ridgebacks brewed with us back in November. It's on tap today at and will be appearing at Free Will's anniversary celebration this weekend!

When Free Will's cellar program was literally flooded out by Ida last year, Nate and I decided to brew a special saison with a unique mission: save the culture from some of the last existing FW bottles in the brewer's possession. It's on tap at

Noble Toil #4 ("Apophenia") is simply gorgeous, minimalist, and speaks to our shared loved of the pretty little style called saison.

03/02/2022

So so so so good to get back to making dirt blocks. Once you're in the groove, it's amazing how quickly you're looking at a year's worth of plants 😀

Not to bury the lead but......

Bottles of Noble Toil #3 (Rasberry Tart) will be available very soon but we're tapping a preview today at taproom. The blend is fresh petit saison and barrel aged blonde with a ton of fresh and pureed rasberries. We went a bit higher on acidity for this one to usher in spring with some pleasantly puckered lips💋.

Available tonight on draft while supplies last and in-house only, bottles to follow!

02/16/2022

Now on tap and in bottle: Noble Toil #2 "Strawberry Ginger Booch" 🍓😋

Dry, crisp, and with a harmonious balance of field ripened strawberries and fresh zesty ginger. Just enough acidity to marry them without being overwhelming.

Two things to know about our collaborators on this one.: 1) makes deliciously dry, complex kombucha with low acetic character which makes it AWESOME for blending. 2) They are masters of ginger dosing. Whatever mojo ginger they get from , they're masters at adding just enough bite without hiding their magical scoby character.

Come check out a truly wonderful collab at taproom while it lasts or at any farmer's market that they attend.

Thanks, Joe!

01/15/2022

It's been many moons but was great to say a quick hello to the guys . Beers are coming out awesome on the new system (bonus points for brewing a Baltic Porter....very classy!) The drive up had me wondering if I have enough lost change in the couch to move the farm up closer to you guys 😁

Bottles of Babe (10% Bourbon Imperial Stout)heading out to distro so if you're local to or Harlan Beverage in Malvern, they got the first round.

Stay warm, Chester County!

12/17/2021

It's taken many twists and turns to get here but I'm over the moon to release our first bottle! The influence of virgin oak and barrels on this year's blend worked splendidly. Delicate vanilla and oak shine and the time resting mellowed this gal out well.

Ready for sale at 4pm today at 's taproom and able to ship across PA!

Looking forward to sipping one of these fireside this year 😃

11/25/2021

Wishing everyone a restful and happy Thanksgiving!

In the spirit of , we're humbled and grateful for the opportunity to send the 2021 donation to . Special thanks to Andy from , Sean from , and Joe from for leading the charge and working with a new, small producer. If you ate at one of these fine establishments this season, know that 20% of The Furrow produce that you enjoyed is going to help feed others in your community. We're excited to tackle 2022 with even more partners to deliver help to those in need!

Also, a personal thank you to and for their hard work this year. Breaking in fresh ground and starting to send product out in short order is a tough task. You guys were fundamental to this and I'm excited to send this donation on your behalf as well!

To a wonderful winter and with high hopes for next season! Cheers!

11/19/2021

New beer on tap! Couldn't resist stealing a bit while kegging.....

Mask Fisher (6%) is our next DDH sour featuring NZ Motueka and Mosaic hops. Really liking how the tartness brings out the tropical notes in the Southern Hemisphere hops.

Come check it out at our gracious host's taproom at and we'll have a small amount heading out to bars in the area as well!

Have a fantastic pre-Thanksgiving weekend!

Address

50 Three Tun Road Suite #4
Malvern, PA
19355

Website

http://www.thefurrowblendery.com/

Alerts

Be the first to know and let us send you an email when The Furrow Blendery and Ghost Garden posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Want your business to be the top-listed Food & Beverage Service in Malvern?