Lost Marble Brewing Company

Lost Marble Brewing Company Manchester, Vermont's first brewery. Honoring the marble that built this town, one pint at a time.

05/30/2026

Building your flight, one pour at a time. Pick four, find your new favorite, and settle in - the taproom's open and the lineup's looking good. 🍺

Must be 21+ to consume alcohol. Please drink responsibly.

Saturday is loaded. Here's what's pouring at Lost Marble for Memorial Day Weekend:🍻 Cosmic Jam release - $5 pints all da...
05/22/2026

Saturday is loaded. Here's what's pouring at Lost Marble for Memorial Day Weekend:

🍻 Cosmic Jam release - $5 pints all day
Our brand new spicy mango cream ale, brewed in collab with Side Hill Farm of Brattleboro. Aroma is juicy mango nectar, tropical citrus, and a subtle habanero warmth. Flavor is sweet mango, tropical fruit, and a soft lingering heat. 5% ABV. One-time release. 4-packs available to-go.

2-5 PM: Brew Room Tours + Tastings part of the Manchester Food & Wine Festival. Come see where the magic happens and ask us whatever you've been wondering about how we brew.

2:30-5 PM: Muddy Hollow live in the taproom and rolling through with the trippy tunes. Our Cosmic Jam-out.

Plus mango habanero-inspired specials from the kitchen all day, dialed in to pair with the new beer. Come hang. We've been waiting for this one!

Must be 21+ to consume alcohol. Please drink responsibly.

It's going to be a PACKED weekend at the brewery, and we're kicking it off Saturday afternoon with something we don't op...
05/20/2026

It's going to be a PACKED weekend at the brewery, and we're kicking it off Saturday afternoon with something we don't open up every day.

We're part of the Manchester Food & Wine Festival this year, and from 2-5 pm on Saturday, May 23 we're throwing open the doors to the brew room for the How's It Made Brewery Experience.

Take a look inside behind the scenes at the brewery, and learn how the beer in your glass actually gets there. Walk through the brew room, see the equipment up close, and ask the team anything you've ever wondered about hops, grain bills, fermentation, or what it takes to run a small-batch operation in Vermont.

It's free. It's open to anyone who's curious. Tours run throughout the afternoon. Pints will be flowing in the taproom. Come hang for an hour or settle in for the day - we've got more going on into the evening you won't want to miss.

Saturday, May 23 | 2 - 5 pm | FREE
Full festival lineup: vermontfoodfestival.com/events

Must be 21+ to consume alcohol. Please drink responsibly.

Hey Manchester - we're hiring.We're looking for a Taproom Manager to lead our front-of-house team and shape the experien...
05/08/2026

Hey Manchester - we're hiring.
We're looking for a Taproom Manager to lead our front-of-house team and shape the experience our guests have every time they walk through the door. If you've run a taproom, restaurant, or bar before, you're passionate about craft beer, and you care about building a great team culture, we want to hear from you.

This is a key leadership role at Lost Marble - working alongside our brewing and kitchen teams to deliver something we're really proud of. Competitive pay, performance bonus, employee discounts, and the chance to help build something special in downtown Manchester.

Full details (responsibilities, qualifications, pay range) in the listing (https://lostmarblevt.com/tap-room-manager/) To apply, send a resume and a brief cover letter to [email protected].

Know someone who'd be a great fit? Send this their way.

Must be 21+ to consume alcohol. Please drink responsibly.

Happy Cinco de Mayo! We've got a new one for you to celebrate with - El Vocho - Mexican Lager - 5.5% ABVNamed for the ic...
05/05/2026

Happy Cinco de Mayo! We've got a new one for you to celebrate with - El Vocho - Mexican Lager - 5.5% ABV

Named for the iconic VW Beetle taxis - vochos - that cruise the streets of Mexico, this is our take on a modern Mexican lager. Brewed with Riverbend Malt's Cumberland Pilsner, Cumberland Corn, and a touch of Vienna. Pours pale gold with a bright white head. Aroma of fresh lime, lemon peel, and subtle noble spice. Crisp malt, light corn sweetness, and bright citrus through the finish. Light-medium body, lively carbonation, and as refreshing as it gets.

Try it with a spicy rim and a lime to add some spice to your life.

$5 pints in the taproom today. 6-packs to-go available all spring and summer.

Must be 21+ to consume alcohol. Please drink responsibly.

Cinco de Mayo tomorrow. El Vocho on draft, $5 all day. Taco and nacho specials from the kitchen.Open 4:30 - 9pm. Just ro...
05/04/2026

Cinco de Mayo tomorrow. El Vocho on draft, $5 all day. Taco and nacho specials from the kitchen.

Open 4:30 - 9pm. Just roll with it.

Must be 21+ to consume alcohol. Please drink responsibly.

  The patio's catching some sun, the taproom's bright and warm, and there's a fresh platter of nachos with your name on ...
04/26/2026

The patio's catching some sun, the taproom's bright and warm, and there's a fresh platter of nachos with your name on it.

Pull up a chair, grab a cold one, and stretch out what's left of the weekend with us. We're pouring 'til 9. 🍻

Must be 21+ to consume alcohol. Please drink responsibly.

Saturday calls for something smooth.Between the Lines is our Czech amber lager - a little more malt-forward than our Cze...
04/25/2026

Saturday calls for something smooth.

Between the Lines is our Czech amber lager - a little more malt-forward than our Czech Pils, with notes of toasty bread and a touch of caramel, but still super smooth and easy drinking. Deep amber in the glass, creamy off-white head, layers of biscuit and light caramel balanced by gentle noble hops, and a clean lager finish that keeps you reaching for the next sip.

Order a mug, grab a seat, and pair with a choice or two from the kitchen. The malt depth stands up to a burger or our Quarry Clucker, and the soft bitterness keeps everything in line.

5.8% ABV. On draft now and in 4-pack 16 oz cans to-go.

Must be 21+ to consume alcohol. Please drink responsibly.

April in Vermont. The crocuses were just poking through, the mud was drying up, and then... this.Happy National Beer Day...
04/07/2026

April in Vermont. The crocuses were just poking through, the mud was drying up, and then... this.

Happy National Beer Day, folks. If Mother Nature is going to tease us like this, we might as well grab a pint and wait it out. The taproom is warm, the taps are full, and we've got oven-fresh pizza to make the snow a little easier to take.

Come shake off the flakes and raise one with us. Spring will get here eventually - but today, we're not mad about having an excuse to stay a while. 🍺

Open today 4:30pm - 9pm
4529 Main St, Manchester

Must be 21+ to consume alcohol. Please drink responsibly.

Springtime hours start tomorrow (3/30)! Monday - Thursday, we'll be opening at 4:30 PM - perfect timing for dinner and s...
03/29/2026

Springtime hours start tomorrow (3/30)! Monday - Thursday, we'll be opening at 4:30 PM - perfect timing for dinner and some pints. Friday through Sunday, same hours you're used to.

Speaking of dinner - that's our Steak and Frites right there. Marinated ribeye, truffled parmesan fries, chimichurri. Come hungry.

Dine in or take it to go: order.toasttab.com/online/lost-marble-brewing-company-manchester

Updated Hours (starting 3/30):
Mon-Thur: 4:30 PM - 9 PM
Fri & Sat: 11:30AM - 10PM
Sun: 11:30am - 8PM

Address

4529 Main Street
Manchester, VT
05255

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