Bowler & Stache Brewing Company

04/30/2013

Clinton and Rick are brewing up some special beers for their graduation party. It won't be an official tasting but they could end up being recipes for the brewery!

04/24/2013

Are you crazy about craft beer?

http://www.businessinsider.com/why-craft-beer-is-so-popular-2013-4

A brewing market.

04/15/2013

http://www.latimes.com/features/food/dailydish/la-dd-three-craft-beer-styles-that-might-convert-you-to-a-beer-lover-20130412,0,1879949.story

Are you not much of a beer fan, but have been intrigued by the blossoming popularity of craft beer? With an ever-expanding lineup of craft breweries producing so many different styles of beer it can be daunting to choose where to start.

04/14/2013

Thanks to everyone that came out last night! We got some really good feedback!

04/13/2013

Don't forget! Tonight is our third tasting! We have almost 20 gallons of beer samples to give out so come thirsty!

04/12/2013

Kegging the last two beers for Saturday's tasting!

04/08/2013

Hey everyone! Our third official tasting is fast approaching. Make sure you remember to swing by with some friends on Saturday night and give us some feedback!

03/31/2013

Here is a glimpse at our setup for making test batches

03/30/2013

We are going to be brewing two India Pale Ales today! Pictures will be posted later if we remember to take some.

03/26/2013

http://www.freep.com/article/20130325/FEATURES01/303250007/Craft-beer-replaces-wine-as-young-women-s-drink-of-choice

Meagan O'Brien sipped her beer and bit her tongue as the man next to her tried to describe to his date some of the 60 craft beers at a Milwaukee bar. Turns out, he didn't know his ales from his hefeweizens. 'She kept asking questions, and this guy just kept making up stuff,' O'Brien said.

03/24/2013

Brewed a Belgian Strong Ale and a Chocolate Oatmeal Stout last night! We should be brewing again later in the week when the rest of the ingredients get in for our two vastly different IPAs

03/13/2013

Should be ordering more ingredients in the next day or two. We will probably have another tasting towards the end of this month or the beginning of next, hopefully in warmer weather so people can congregate in the backyard.