06/02/2026
🔥 June 3–9 Specials at The Lodge on Main 🔥
Sometimes you just need to treat yourself.
🍝 Italian Meatball Starter – $15
A giant Italian meatball stuffed with mozzarella cheese, smothered in our house-made marinara, and served with toasted crostini. Rich, hearty, and perfect for sharing… or keeping all to yourself.
🍺 Pair it with: Yuengling Traditional Lager or Yuengling Flight & Stream.
🍔 Glazed & Confused Smash – $19
Two smashed beef patties layered with American cheese and house-made jalapeño bacon jam, stacked between two glazed donuts and served with fries. Sweet, savory, messy, and completely worth it.
🍺 Pair it with: An ice-cold Busch Light.
🐟 Bourbon Maple Salmon – $23
A seared salmon filet finished with a bourbon maple glaze and served over a sweet potato, bacon, and cranberry hash, topped with toasted almonds. A perfect balance of smoky, sweet, and savory flavors.
🍷 Pair it with: A glass of Justin Rosé.
🫐 Curd of the Month: Blueberry Bliss Curds – $12 (Not Pictured)
Wisconsin cheese curds tossed with blueberry glaze and served alongside our house-made blueberry cream cheese dip. A sweet, creamy, indulgent twist on a Wisconsin favorite.
🎶 Live Music • Full Bar • Lunch & Dinner Daily
Available June 3–9 only. Come hungry.