We specialize in Red Wattle pork, microgreens, and our “Oh My Lard” body butter and cooking sticks! This business is the start of a long-held dream shared by two high-school friends, Zach Davidson and Nick Dyer. As life has progressed with all of its changes, the Good Lord placed a longing in both of our hearts to not only lead our families in a way that honored Him, but to raise our children, present and future, by living off the land as we believe He intended; naturally and sustainably. That desire led both of us to fervent prayer, through which the Lord gave us a calling: to raise our families and provide for them as described, while also providing our community with a source of food that is grown naturally, with respect to the ecosystem that God created. Our goal is to offer a supply of produce, and eventually, livestock, that our surrounding communities can trust is grown and raised without the worrisome additives that seem to plague every type of food available at the store. Not only is naturally grown food healthier, but so is the peace of mind that comes from knowing where your food is grown and raised while having a relationship with those who manage the source.
