Jennifer's Farmhouse Sweets

06/15/2026

I'm 5 months post-op and have been missing being in the kitchen and doing vendor events this year! I'm still under restrictions from my surgeon, but can do some small things! With that being said, I am open to doing Cheesecakes, Dipped treats, and cupcakes. Unfortunately, custom cakes will have to wait a little longer!

03/16/2026

02/22/2026

Tomorrow will be 6 weeks post-op. There's been so much improvement, but still not where I want to be at. Driving is still uncomfortable because over half the wound is still healing, and any little bump I go over hurts. The majority of the pain is now in my upper back, in between my shoulder blades. I can tell the muscles and nerves are still learning their correct place! It still takes me forever to get a shower and get ready, just because I ain't as fast as I used to be 😂 I'm still hoping it'll be sooner rather than later on getting the feeling back in certain areas of my back and on my thighs. There's still such a long road ahead of me since I'm not allowed to bend, lift, or twist for the next 6 months to a year. But until then, I'm gonna continue to thank Jesus for carrying me through all of this. I know there's no way I could have gone through this without Him. ❤

I still can't get over the fact that this is my back now!

01/17/2026

Back surgery went very well according to my Dr. Now I just have to recover! It will be a long road to recovery as my mobility is very restricted now, but I've noticed progress every day! We were able to come home from the hospital on Thursday and have been getting settled in and readjusted. Thankfully we've been able to keep the pain manageable! Thank you to everyone who has prayed for me during this time and keep those prayers coming! I can't wait to get back in the kitchen to bake again.

01/01/2026

Just a little recap from 2025.
Thank you to everyone for such an amazing year.

12/24/2025

Just a reminder, I will be pausing my time in the kitchen starting January 10th due to my upcoming back surgery that's scheduled for January 12th. I'm really hoping to be back in the kitchen in time for Valentine's day, but I will keep everyone updated on my healing process and time-line on being back at making everyone's favorites sweets! ❤

12/24/2025

This white chocolate cheesecake has about a half inch layer of white chocolate ganache and white chocolate shavings on top! 🤤🤤