04/24/2023
HICKORY FIREWOOD
Great for BBQ / Patio Firepit
THE SMELL OF HICKORY
Hickory Smoked Bacon on the grill homemade, very tasty smoked bacon
Up until this point, black locust outperforms Hickory as firewood. But the smell is where Hickory stands out. Hickory has an appealing fragrance. In fact, it smells so good that liquid smoke is modeled from the scent of Hickory. It’s made out of condensed hickory smoke and is often used to flavor foods.
To many, hickory smoke is the way fires should smell. It brings back memories of winter nights spent huddled in front of a fire and also might make you think of your favorite BBQ. Usually, Hickory is a preferred wood for smoking meats.
HICKORY FIREWOOD DETAILS
BTU: 28 million BTU/cord
Weight: 5104 lbs/cord (green)
Seasoning Time: 12 months
Resin / Sap Content: Low
Splitting Difficulty: Difficult
Smoke: Low
Smell: Sweet and pungent