Mt. Olive Micro

Mt. Olive Micro microgreens, bees, farm life

Q: What do you do when you have a bunch of leftover microgreens for the week?..............................................
04/17/2023

Q: What do you do when you have a bunch of leftover microgreens for the week?................................................................
A: make microgreens salads and go on a little gut-cleansing journey

It's a beautiful spring morning with the dogwoods showing themselves through the trees! Come enjoy folk festival in Mtn ...
04/15/2023

It's a beautiful spring morning with the dogwoods showing themselves through the trees! Come enjoy folk festival in Mtn View today and while you're here, come visit your local farmers at the market!

Quick microgreens recipe: chicken salad with sunflower microgreens. I put in pecans and a bit of sweetness with cranberr...
04/15/2023

Quick microgreens recipe: chicken salad with sunflower microgreens. I put in pecans and a bit of sweetness with cranberries. Served on a slice of toasted sourdough. Made for a quick, delicious, and healthy lunch!

Stone County Farmers Market starts back up tomorrow, April 1st! Located in Mtn View in the remax realty parking lot. Com...
03/31/2023

Stone County Farmers Market starts back up tomorrow, April 1st! Located in Mtn View in the remax realty parking lot. Come out to buy locally produced veggies, meats, crafts, preserves, and of course microgreens! Knowing where your food comes from makes a major difference-in your life as well as the lives of those you're buying from!

Good morning from Bluey! Its harvest day and there are so many trays to clean!
03/16/2023

Good morning from Bluey! Its harvest day and there are so many trays to clean!

Does sourdough bread count as "farm stuff"? 🤷‍♀️🤷‍♀️ Either way, I felt I should share that I've become obsessed with so...
02/24/2023

Does sourdough bread count as "farm stuff"? 🤷‍♀️🤷‍♀️
Either way, I felt I should share that I've become obsessed with sourdough over the last 10 days or so. I finally worked up the courage to give my homemade starter a try and make bread for the first time! Not perfect, but that signature sourdough flavor and texture is oh so satisfying!!

Who else makes their own sourdough? I know yall are out there!

Yall. I'm so excited. As of last week, I have some product in a couple local grocery stores! So if you can't buy microgr...
02/03/2023

Yall. I'm so excited. As of last week, I have some product in a couple local grocery stores! So if you can't buy microgreens directly from me, you may find some Mt Olive Micros at Hometown Market in Melbourne, the Truck Patch, or Tree of Life (both in mtn home)!

In the grand scheme of things, this may not be a huge deal, but for me, it's a milestone. I started growing microgreens last year about 2 months postpartum for a weekly farmer's market. The thought of having them sold in actual grocery stores seemed wayyy far off. But with a little work and a lot of good people helping out along the way, here we have it!

01/05/2023

Anyone have a health related New Years resolution? Take your dishes to the next level with some microgreens! They add an amazing amount of flavor and pack a nutritional punch to your diet!

It's easy to see we do a lot of asian inspired dishes here. This is pad thai with radish microgreens on top!
12/19/2022

It's easy to see we do a lot of asian inspired dishes here. This is pad thai with radish microgreens on top!

Breakfast bagel plus sunflower micros...yum!
12/07/2022

Breakfast bagel plus sunflower micros...yum!

Ok I swear this isn't baby food. It's actually butternut squash curry, a really cozy fall soup to warm you up. Garnished...
11/18/2022

Ok I swear this isn't baby food. It's actually butternut squash curry, a really cozy fall soup to warm you up. Garnished with sunflower micros. Keep reading for a simplified version of the recipe...

Ingredients
-butternut squash
-apple and potatoes, chopped into 1 inch chunks (approx 1:2 apple to potato ratio)
-chicken broth
-salt
-curry powder or paste
-cinnamon
-paprika or red pepper flakes
-cream
-coconut milk (optional)
-honey

Roast your butternut for 40 min at 375° (cut in half, scoop out seeds and stringy stuff, and lay face down on baking sheet). Boil the apples and potatoes in the chicken broth for at least 20 min. Season with salt, curry, cinnamon, and paprika. After it's boiled and butternut is done roasting, put it all in a blender or food processor. You need it to be kinda soupy, so don't boil all the chicken broth away. Return it to a pot and heat on low. Add some cream and maybe coconut milk and however much honey you desire. Top with sunflower microgreens for a little crunch. Serve with a warm scoop of steamed riced.

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