Racconto Italian Foods

11/30/2021

Holiday Sale continued! Free Shipping on all Racconto products through December 23rd!
Go to our website to stock up on your favorite Authentic Italian Foods. Use code CHEER at checkout, Happy Shopping → https://bit.ly/3I6Pscu

Ground shipping available only to the US

11/29/2021

CYBER MONDAY SALE - Free Shipping on all Racconto products!
Go to our website to stock up on your favorite Authentic Italian Foods. Use code CHEER at checkout, happy shopping → https://bit.ly/3I6Pscu

Ground shipping available only to the US

05/31/2021

This Memorial Day, we remember and honor the brave men and women who gave their lives for our country!

05/28/2021

San Marzano Region Tomatoes are grown in the fertile volcanic soil near Mount Vesuvius. The unique properties of the soil create delicate, tender tomatoes that are mildly sweet and low in acidity. Our Bella Terra Fire Roasted diced tomatoes serve as ready-to-go bases for classic sauces served throughout homes and famous trattorias of Italy. What will you create? A certified organic product of Italy!

Shop online: https://bit.ly/34mewd0

05/24/2021

Racconto Cauliflower Gnocchi - same great taste you know and love, but without the guilt! All Natural, 100% Vegan, and with less carbohydrates than traditional potato Gnocchi. Available online for purchase | Shop Now → https://bit.ly/34JUecN

05/21/2021

Racconto Stuffed Peppers! Nutritious bell peppers loaded with seasoned Italian Sausage, hearty rice and loads of garlic and mushrooms - then they’re and finished with Parmesan cheese and Giardiniera, baked until perfectly tender. It’s a delicious dinner in one that you’ll want to on regular rotation!

Get Full Recipe on our website: https://bit.ly/3wnKtxt

05/16/2021

Roasted Garlic - So simple, yet so delicious! Eat the roasted cloves directly out of the heads, add them to pasta dishes, mash them up and spread them over toast - the combinations are endless!

View full recipe on our website:

Roasted Garlic - Eat the roasted cloves directly out of the heads, or add them to pasta dishes, mash them up and spread them over toast - the combinations are endless!

05/11/2021

Chef's Tip | Salt your food early.

If you wait until the end to add salt, your food will turn out salty instead of seasoned like it should taste. Instead, salt as you cook! Season your meat before you cook it, and add another tiny pinch after you deglaze it. By the end of the cooking time, you’ll create a set of nuanced layers of flavor that will make your food stand out!

05/09/2021

Happy Mother's Day to all the wonderful Moms out there!

05/06/2021

Racconto Panzanella - Simply chop & combine all ingredients in a bowl, toss, and let sit for 5 minutes. Serve over a bed of greens!

Get the full recipe on our website: https://bit.ly/3vNMoem

04/30/2021

Racconto Sun Dried Tomatoes are handpicked from Southern Italy, split in half, seasoned, and dried in the Mediterranean sun. These flavorful little tomato slices make a great addition to appetizers, dips, pasta, pizzas and much more!

Shop Now → https://bit.ly/3elqx5n