Greaney's Turkey Farm

09/05/2026

09/04/2026

Happy Friday!🍩🍂🍁

I have been working on this post all day long! You all are loving having the Pumpkin and Molasses Donuts back! Molasses donuts are fresh of the press with more coming soon because they are going so quick!

We will be open till 4 today and from 8-4 tomorrow! Reminder, we will be CLOSED Sunday for Labor day! We look forward to seeing you all and hope you have a wonderful weekend!

09/04/2026

We have had quite a busy week around the farm and in our work lives as well! We had another 6 tons of grain delivered for the Turkeys and we used every last bit of it to fill all their feeders, till next week of course, they are bulking up nicely! With that being said, we may not have as much as usual in the store but we didn't want to leave you hanging of course!

🎉Get excited!!🎉 This week we are bringing back Pumpkin and Molasses donuts! Yup thats right!! Pumpkin are coming out of the oven, as we speak, and Molasses will be done first thing in the morning! Don't worry, we'll still have some of your favorites as well (Chocolate Coconut, Double Chocolate, Chocolate Peanut Butter, and Plain with a Honey Glaze)!

For breads we will have Pumpkin Bread, Freedom Farms delicious Sourdough Loaves, and everyone's favorite Onion Dill!

For your sweet tooth🦷
Whoopie Pies😋: Plain, Peanut Butter, Banana Peanut Butter, Maple, Carrot Cake, and Pumpkin Chocolate Chip!

Cookies🍪: Freedom Farms Molasses cookies and everyone's favorite.... Pumpkin Chocolate Chip!

Turnovers🍒: Cherry is making another comeback because you all loved it so much!

And... if all goes well Blake may have a super top secret sweet out by tomorrow afternoon!🧐🤫

‼️‼️This weekend we will only be open Friday and Saturday from 8-4! We will have Sunday off for Labor Day!🇺🇸

08/31/2026

It's Labor Day Weekend.....when locals celebrate the southern migration of snowbirds and all the lovely tourists back to warmer climates.And Mainers start the planning for up and coming deer season in just 8 weeks.
Planning around the grill this weekend......we have refilled our freezers with grass fed Maine beef cut thick and juicy.... Vegetarians are even buying steaks " for their family"!
Our beef is being cut up today and will be in our farm store Wednesday afternoon.....in time for this weekend. The steaks I have specifically ordered are : Ribeye, Porterhouse, Chuck, Shaved steak and Cubed steak.

08/30/2026

Well I've been left unsupervised over here in that store ....again....I found these baby back ribs in the freezer....looked cold and lonely so I made the executive decision to slow bake them up. I used Mrs G's dry rub...a good coating not just a dusting.....brown sugar,garlic, some cayenne pepper and some other herds.
To go with these ribs I cut up some russet potatoes,coated them in oil and dusted them with Blake's garlic herb spice....baked in with the ribs. Now hopefully the Head Office will like this......and it should help with my upcoming annual evaluation.

08/29/2026

Blake is at it again......look what she's left on the counter!!!!!! This is just evilness!.....Pumpkin whoopie pies samples!........ seriously!?
How am I supposed to stay focused with these right in front of me?

08/28/2026

Happy Friday! Better late than never!

First of all, Dunkin has Pumpkin so according to Scott that means it's officially okay to have Pumpkin items!🎃

We have Pumpkin English muffins making its debut, everyone's favorite (Pumpkin Chocolate Chip Cookies), Pumpkin Bread, and Pumpkin Chocolate Chip Whoopie Pies!

This is the last weekend for Lemon Blueberry donuts for a little while next week our Pumpkin donuts will be making a come back!

For those of you who aren't Pumpkin fans have no fear! We have our Cheesy Pesto Bread, Sourdough and Molasses cookies from Freedom Farm, Donuts, whoopies, coffee cakes and more!

We will be open all weekend 8-4!

08/22/2026

Cheesy Pesto Bread is fresh out of the oven and oh my goodness, does this place smell good! Between the garlic and basil in the pesto, as well as the cheddar cheese, it's no wonder that it is one of our customers favorites! Come and get them while they last, and they go quick trust me!

08/22/2026

Happy Saturday! Blake is up to no good yet again! I think this might just be her evilest yet! Double Chocolate Zucchini Bread... she likes to use us for guinea pigs, thank god! I had a piece last night that was nice and warm and it literally melted in my mouth!

This morning she's whipping up everyone's favorite... Cheesy Pesto Bread! The dough is proofing as we speak and within a couple hours she will have those ready to go for you all! We will be open today and tomorrow from 8-4! Hope everyone has a great day!

08/21/2026

Good Morning, Friday is officially here!

We have been busy busy on the farm this week so most of our baking started last night into this morning! Our ovens have been on all morning and the girls have been cranking out the goodies for you all to try!Most of our donuts and whoopie pies are done and ready to go first thing today!

This week we have our classics for donuts; Chocolate Coconut, Chocolate Peanut Butter, Double Chocolate, Lemon Blueberry, and Plain with a Honey glaze! Our whoopie pies feature a returning favorite, Maple, along with; Plain, Peanut Butter, Banana Peanut Butter, Carrot Cake, and Butterscotch! Get these flavors while you can... rumor has it Blake is introducing 2 new flavors next week!👀 We also brought back Cherry Turnovers this week upon some requests as well!

Of course we have Pumpkin Chocolate Chip cookies baking as we speak and we have 2 new breads rising for you to try as well! We should be nice and fully stocked up by this afternoon! We will be open 8-4 today through Sunday!