10/14/2026
🍎🍯 A little honey, warm spices, and cozy fall flavors!
This Apple Honey Cake is a sweet addition to your fall baking list, made with honey, applesauce, cinnamon, and Fiber Gourmet Flour Blend. Perfect for sharing with family or enjoying alongside your favorite cup of coffee! ☕️
APPLE HONEY CAKE 🍎
Ingredients:
• 3 cups Fiber Gourmet Flour Blend
• 1 cup honey
• ½ cup neutral oil
• 5 large eggs
• ⅔ cup granulated sugar
• ½ cup unsweetened applesauce
• 2 cups boiling water
• 2 tsp instant coffee granules
• 1 tsp cocoa powder
• 1½ tsp baking powder
• 1 tsp baking soda
• 1 tsp ground cinnamon
• ½ tsp ground nutmeg or allspice
• ¼ tsp salt
Directions:
Preheat oven to 350°F. Grease a 9 × 13-inch baking pan.
Dissolve the instant coffee and cocoa powder in the boiling water. Set aside to cool slightly.
In a large bowl, whisk together the honey, oil, eggs, sugar, and applesauce until combined.
In a separate bowl, mix the Fiber Gourmet Flour Blend, baking powder, baking soda, cinnamon, nutmeg or allspice, and salt.
Gradually add the dry ingredients to the wet mixture, alternating with the coffee mixture. Mix until just combined.
Pour the batter into the prepared pan and bake for approximately 45–55 minutes, checking the center with a toothpick until it comes out clean.
Let cool before slicing and serving. Enjoy! 🍰
Save this recipe for your next fall baking day! 🍂
Made with Fiber Gourmet Flour Blend, an easy 1:1 swap for traditional flour in your favorite baked goods.
