MIC Food Group

MIC Food Group 📦 Manufacturer, distributor + marketers
🍌 Foodservice tropical fruits + vegetables
🌱 Fresh-to-Frozen

Export and distribution of frozen tropical food products to the markets around the world in these segments:

🛒 Retail Private Label
🧑🏽‍🍳 Foodservice
🥣 Industrial
🍎 Institutional

On Today’s Menu: Lomo SaltadoRecognized around the world for its vibrant and diverse cuisine, Peru is home to dishes tha...
10/06/2026

On Today’s Menu: Lomo Saltado

Recognized around the world for its vibrant and diverse cuisine, Peru is home to dishes that blend centuries of cultural influences into unforgettable flavors. Lomo Saltado is one of its most iconic creations, bringing together simple ingredients in a way that has made it a national favorite.

Featuring United Flavors® Golden Sweet Potato Fries in honor of Hispanic Heritage Month.

Crunch into fall. 🍁 Tio Jorge® Yuca Croutons bring the perfect finishing touch to this Seared Autumn Hash, making season...
10/01/2026

Crunch into fall. 🍁 Tio Jorge® Yuca Croutons bring the perfect finishing touch to this Seared Autumn Hash, making seasonal dishes stand out.

We're continuing our Hispanic Heritage Month celebration with a Mexican-inspired favorite! This Yellowtail & Big Banana®...
09/29/2026

We're continuing our Hispanic Heritage Month celebration with a Mexican-inspired favorite!

This Yellowtail & Big Banana® Sweet Plantain Slices Mole recipe showcases the vibrant flavors and traditions that make Hispanic cuisine so special. The combination of tender yellowtail and sweet, golden plantains creates a dish that's both comforting and memorable.

What Hispanic-inspired dish is your favorite?

Did you know? In Puerto Rico, making pasteles is often a family event, with recipes and techniques passed down through g...
09/24/2026

Did you know? In Puerto Rico, making pasteles is often a family event, with recipes and techniques passed down through generations.

This week, we're celebrating that tradition with Pasteles de Yuca Rallada, a dish that showcases the rich culinary heritage of the island and the power of food to bring people together.

Hey chefs, here's your reminder that fall flavors go beyond pumpkin spice. 🍂Big Banana® Sweet Plantain Rounds and United...
09/21/2026

Hey chefs, here's your reminder that fall flavors go beyond pumpkin spice. 🍂

Big Banana® Sweet Plantain Rounds and United Flavors® Tri-Color Sweet Potato Dices bring a fresh take to harvest bowls and seasonal menus.

This Chef Appreciation Week, we're shining the spotlight on someone who has made an unforgettable impact on MIC Food and...
09/17/2026

This Chef Appreciation Week, we're shining the spotlight on someone who has made an unforgettable impact on MIC Food and the people around him.

For over a decade, Chef Arthur has shared his talent, creativity, and passion with our team and customers. Whether he's developing innovative menu ideas, supporting our sales efforts, or representing our brand in the field, he does it all with heart and dedication. The kind words from our employees say it best: Chef Arthur isn't just our Corporate Chef, he's a trusted teammate, mentor, and advocate who always goes above and beyond.

Thank you, Chef Arthur, for everything you've given to MIC Food over the years. We're grateful to have you on our team. 💙

09/17/2026

🌍⏳ Only 30 Days Until SIAL Paris 2026!

We're counting down the days until one of the world's most influential food exhibitions.
From October 17-21, MIC Food Group will be joining food industry professionals from around the globe to share ideas, explore trends, and showcase innovative frozen food solutions that help operators work smarter and serve better.

📅 October 17-21, 2026
📍 Booth 5A V114
📌 Paris Nord Villepinte

If you're planning to attend, we'd love to meet you and discuss how our frozen solutions can support your foodservice, retail, or private label business.

See you in Paris!

Rooted in Flavor. Built on Tradition. Prepared for Today.This Hispanic Heritage Month, we celebrate the rich culinary tr...
09/15/2026

Rooted in Flavor. Built on Tradition. Prepared for Today.

This Hispanic Heritage Month, we celebrate the rich culinary traditions, vibrant cultures, and iconic flavors that have brought people together for generations.

From beloved family recipes to the ingredients that continue to shape menus across foodservice, we honor the heritage, passion, and craftsmanship behind every dish.
Join us throughout the month as we recognize the flavors that continue to inspire kitchens today.

Sweeten up fall with Big Banana® Whole Sweet Plantains 🍂🍌✨This cozy dessert proves that sweet plantains belong on more t...
09/14/2026

Sweeten up fall with Big Banana® Whole Sweet Plantains 🍂🍌✨

This cozy dessert proves that sweet plantains belong on more than just the side of the plate. Rich, naturally sweet, and full of seasonal appeal, they're the perfect ingredient for creating unforgettable fall menu moments.

What's your favorite way to enjoy sweet plantains?

09/10/2026

One ingredient, endless possibilities.

This traditional Vietnamese Yuca Cake showcases the versatility of Tio Jorge® Peeled Yuca with its soft, moist texture and subtly sweet flavor. Conveniently peeled and ready to use, it's an easy way for operators to bring globally inspired dishes to the menu while saving valuable prep time.

Address

13595 SW 134 Avenue
Miami, FL
33186

Telephone

+18007889335

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