Mr.D Wine Merchant

Mr.D Wine Merchant Wine Merchant focusing on premium hard to find, artisanal, and allocated wines from around the world Remember to drink responsibly.

Personal Wine Buyer offering fine and rare wines from around the world. Do not forward content to anyone under the legal age of purchase. All user comments that condone or promote irresponsible or dangerous drinking will be removed.

07/30/2026

Two pheasants. Two very different birds.

Left: Sito Moresco 2022 — Gaja's Langhe blend of Nebbiolo and Barbera, anchored in the Pajorè vineyard in Treiso that Angelo Gaja bought in 1979 from Giovannini Moresco. The name is a nod to the man who farmed it first. Six to eight months in oak, and it drinks beautifully tonight — violet, blackberry, sweet licorice, and just enough grip to remind you whose cellar it came from.

Right: Dagromis 2022 — 100% Nebbiolo, Barolo DOP, drawn from La Morra and Serralunga d'Alba. Named for the Gromis family, who held the land before Gaja did. Each lot ages a year in oak before blending, then another 18 months after. La Morra brings the perfume and the silk. Serralunga brings the spine.

The pheasants on the label? Real ones. They live in the woods bordering the Gaja vineyards.

One is the Tuesday night. One is the Saturday you plan around. We'd take both.

🔗 Link in bio.

Here's the thing about Philipponnat that most people don't clock: this is the house behind Clos des Goisses — Champagne'...
05/29/2026

Here's the thing about Philipponnat that most people don't clock: this is the house behind Clos des Goisses — Champagne's first great single-vineyard wine, made since the 1930s. So when Charles Philipponnat builds a Blanc de Noirs, he's drawing on the same Pinot Noir mastery and the same Montagne de Reims and Mareuil-sur-Aÿ holdings that feed the grand cuvée.
100% Pinot Noir. First-press juice only, Premier and Grand Cru. Five to six years on the lees. Extra-Brut dosage, so nothing's hiding behind sugar — just fruit, structure and that signature freshness.
This isn't a flute-at-midnight bubble. It's wild berry, spice and brioche depth with a dry, mineral spine — Champagne built for the table. Pour it next to roast bird, terrines or foie gras and watch it go to work.
If you only know Philipponnat by the Clos, this is your way in at a fraction of the ask. We don't have many. 🍾 Linkin Bio

Four producers. One hill. Zero compromises. 🍷Baricci Montosoli '20 · Il Marroneto '19 · Le Chiuse '21 · Castiglion del B...
05/28/2026

Four producers. One hill. Zero compromises. 🍷
Baricci Montosoli '20 · Il Marroneto '19 · Le Chiuse '21 · Castiglion del Bosco '19
This is Montalcino speaking in four accents.
Check out our entire Brunello selection on our Bio link

🍷 THE ROTHSCHILDS' "REBELLIOUS UNCLE" — NOW DRINKING IN ITS WINDOWChâteau Duhart-Milon 2012Pauillac · 4ème Grand Cru Cla...
05/22/2026

🍷 THE ROTHSCHILDS' "REBELLIOUS UNCLE" — NOW DRINKING IN ITS WINDOW
Château Duhart-Milon 2012
Pauillac · 4ème Grand Cru Classé
The only Fourth Growth in all of Pauillac. The vines whose grapes once went into Lafite's second wine. Same Rothschild team. Same gravel-over-limestone terroir. Seven-minute drive between the cellars.
13 years in. The 2012 has shed the firm young Pauillac tannins critics flagged on release and settled into its window — red currant, dark cherry, pomegranate, anise, that signature Pauillac grip wrapped in unusually polished merlot. Wine Spectator 90. Figaro Vin 93. Critic average ~92.
Translation: this is what mature Rothschild Pauillac tastes like when you're not paying Lafite money.
→ Cabernet-dominant Pauillac blend
→ Same winemaking team as Château Lafite Rothschild
→ Drinking now through 2030+
→ Aged in barrels from the Domaine's own cooperage
Limited bottles in the cellar. Link in bio

100 points. Wine Advocate.Monica Larner just dropped a perfect score on the Sassicaia 2023 — and reached straight back t...
05/20/2026

100 points. Wine Advocate.
Monica Larner just dropped a perfect score on the Sassicaia 2023 — and reached straight back to the legendary 1985 to describe it:
"Like the legendary 1985, 2023 was a difficult and stressful vintage shaped by a cold winter, yet it stands as proof that great pressure can indeed give birth to diamonds."
That's the parallel that matters. 1985 was the wine that gave Italy its first-ever 100-point score from Robert Parker. The wine that announced Bolgheri to the world. Four decades later, Larner is invoking it by name.
— immediate charm in youth, with the structure to age for decades.
This is the estate that earned its own DOC. The only single-property DOC in Italy. The benchmark every Super Tuscan is measured against.
Original wood case. 6 bottles. Limited allocation in store now. 🔗 Link in bio.

Two names that continue to define the pinnacle of California Rhône-style wines: Sine Qua Non Distenta and Andremily Syra...
04/02/2026

Two names that continue to define the pinnacle of California Rhône-style wines: Sine Qua Non Distenta and Andremily Syrah.⁠
⁠
At first glance, different labels—but look closer, and the connection runs deep.⁠
⁠
Both wines are rooted in the vision of Manfred Krankl. Sine Qua Non is his original icon—boundary-pushing, collectible, and unmistakably bold. Andremily, led by his son-in-law Jim Binns, carries that same DNA forward with a slightly more classical, composed edge.⁠
⁠
What ties them together?⁠
⁠
• Rhône varietal focus – Syrah at the core, supported by Grenache and Mourvèdre⁠
• Power with precision – rich, opulent textures balanced by structure and freshness⁠
• Low production, high demand – cult status, limited allocations⁠
• Santa Barbara County terroir – sun-drenched fruit with remarkable depth⁠
⁠
Distenta leans into Sine Qua Non’s signature intensity—layered, expressive, and unapologetically bold.⁠
Andremily offers a more restrained interpretation—still powerful, but with a touch more classic structure and elegance.⁠
⁠
Two wines, one lineage.⁠
Different expressions of the same uncompromising pursuit of greatness.⁠
⁠
We secured tiny parcels of Andremily—available now via the link in bio.⁠
⁠

Two names that continue to define the pinnacle of California Rhône-style wines: Sine Qua Non Distenta and Andremily Syra...
04/01/2026

Two names that continue to define the pinnacle of California Rhône-style wines: Sine Qua Non Distenta and Andremily Syrah.

At first glance, different labels—but look closer, and the connection runs deep.

Both wines are rooted in the vision of Manfred Krankl. Sine Qua Non is his original icon—boundary-pushing, collectible, and unmistakably bold. Andremily, led by his son-in-law Jim Binns, carries that same DNA forward with a slightly more classical, composed edge.

What ties them together?

• Rhône varietal focus – Syrah at the core, supported by Grenache and Mourvèdre
• Power with precision – rich, opulent textures balanced by structure and freshness
• Low production, high demand – cult status, limited allocations
• Santa Barbara County terroir – sun-drenched fruit with remarkable depth

Distenta leans into Sine Qua Non’s signature intensity—layered, expressive, and unapologetically bold.
Andremily offers a more restrained interpretation—still powerful, but with a touch more classic structure and elegance.

Two wines, one lineage.
Different expressions of the same uncompromising pursuit of greatness.

We secured tiny parcels of Andremily—available now via the link in bio.

2019 Masi Costasera Riserva is one of those bottles you open when you want to feel something. Deep, rich, and smooth—thi...
03/30/2026

2019 Masi Costasera Riserva is one of those bottles you open when you want to feel something. Deep, rich, and smooth—think dried cherries, dark chocolate, a little spice… the whole vibe.

Big wine, but still super polished. Powerful without trying too hard.

We just secured a tiny parcel at the lowest price out there 👀
More info at the link in bio.

🍷 Sandrone Cannubi Boschis ‘97 — Doble Magnum Magic in Madrid 🇪🇸Popped this legend during a quick trip to Madrid — Doble...
10/12/2025

🍷 Sandrone Cannubi Boschis ‘97 — Doble Magnum Magic in Madrid 🇪🇸

Popped this legend during a quick trip to Madrid — Doble Magnum of pure Nebbiolo heaven.
Silky, deep, and beautifully alive after all these years.
Paired insanely well with Don Lay’s Peking Duck 🦆 — Barolo + duck = unreal combo.

Big bottle, small crew, unforgettable Sunday Lunch

Checkout our extensive Barolo wine selection in our biolink

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3020 NW 7th Avenue
Miami, FL
33127

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+13054283112

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