Lowlands Group

09/01/2026

Did you know women were the world's first brewers? They turned bier into the craft we know today! St. Feuillen was founded by Stephanie Friart and is still brewed by women today -- led by her family 🥰 Come try St. Feuillen Grand Cru and raise a glass to the ladies 🍻

08/29/2026

Come celebrate 20 years of Lowlands Hospitality Group at our Café Hollander - Downer block party on Saturday, September 26🥳

This celebration is a thank you to the East Side and every neighborhood a Lowlands restaurant calls home. It's an open invitation to gather, not just a party to watch. Guests can expect live music, festival snacks, and a full lineup of bier, wine, and cocktails, all in the spirit of building community the Lowlands way 🍻🧡

This is a free event open to all ages. Food and drink is available for purchase. RSVP on our Facebook event if you plan on joining us: https://www.facebook.com/share/1Sv5TEeZcL/

08/28/2026

Oktoberfest-style biers are available at all grand cafés and suddenly, we're SO READY for fall 🍂🎃🍁 Come taste these crisp autumn delights today!

08/26/2026

Do Good With Food is tomorrow, August 27! Lowlands Hospitality Group is proud to participate in the 7th annual Do Good With Food fundraiser supporting Children's Wisconsin.

Tomorrow, 20% of all food sales from Cafe Centraal and Buckatabon Tavern and Supper Club and 20% of all bier sales from Café Benelux and Café Hollander will be donated! The funds support the NICU, Emergency Department and Nourishing Partners Program at Children's Wisconsin. Together, we can help make a difference in children's healthcare.

Giving back has never been this easy or delicious 🙌 Make a reservation at your favorite Lowlands restaurant today and help us raise funds for a great cause!

Wisconsin Restaurant Association

08/25/2026

We're excited to participate in 's Do Good With Food again this Thursday, August 27 💙 When you dine at Café Hollander this Thursday, 20% of our bier sales will be donated to Children's in an effort to fund their NICU, Emergency Department and Nourishing Partners Program - powering their care for all aspects of kids' health: physical, dental, social + mental.

Giving back has never been this easy or delicious! Make your reservation today: https://cafehollander.com/

Wisconsin Restaurant Association

08/25/2026

Café Benelux is excited to participate in Children's Wisconsin's Do Good With Food again this Thursday, August 27 💙 Come enjoy a bier -- 20% of our bier sales will be donated to Children's in an effort to fund their NICU, Emergency Department and Nourishing Partners Program that powers care for all aspects of kids' health: physical, dental, social + mental.

Giving back has never been this easy or delicious! Make your reservation today: https://toast.app/r/cafe-benelux-346-n-broadway?date=2025-04-21&time=11%3A30&partySize=2

Wisconsin Restaurant Association

08/25/2026

Come dine with Buckatabon this Thursday and support Children's Wisconsin! We are proud to participate in Do Good With Food again this Thursday, August 27 💙 20% of all food sales will be donated to Children's in an effort to fund their NICU, Emergency Department and Nourishing Partners Program that powers physical, dental, social and mental care for kids!

Giving back has never been this easy or delicious! Reserve a table: https://toast.app/r/buckatabon-tavern-supper-club-new-7700-harwood-avenue

Wisconsin Restaurant Association

08/25/2026

THIS THURSDAY Centraal is proud to participate in Do Good With Food to support Children's Wisconsin 💙 20% of all food sales will be donated in an effort to fund their NICU, Emergency Department and Nourishing Partners Program that powers physical, dental, social and mental care for kids!

Giving back has never been this easy or delicious! Reserve a table for August 27 now: https://toast.app/r/cafe-centraal-2306-s-kinnickinnic-ave

Wisconsin Restaurant Association

08/24/2026

08/22/2026

Join us Tuesday, September 22 at 5:30 to celebrate the legendary Trappist ales of Chimay, hosted by Chimay Export Director Pierre Hensenne🍺

The experience begins with a welcome pour of Chimay 175, followed by a thoughtfully curated five-course dinner paired with five additional Chimay biers—including the decadent Willet Barrel-Aged Chimay Blue alongside dessert. Throughout the evening, Pierre will share the history, craftsmanship, and distinctive character behind each pairing!

Each guest will take home a bottle of Chimay and a Lowlands glass, plus have the chance to win a large-format bottle of Chimay in our evening raffle 🥳

Seating is limited to just 40 public tickets. Reserve your place at the table for this exclusive Club Chimay experience: https://toast.app/r/cafe-benelux-346-n-broadway/events/club-chimay-bier-dinner-with-export-director-pierre-hensenne

In celebration of Lowlands Hospitality Group’s 20th anniversary in 2026, you’re invited to a special dinner event, celebrating our ethos of “Eat Local, Drink…