Appalachian Artisan Ales

06/22/2026

We’re excited to welcome everyone back to the brewery this weekend! Come enjoy some cold beer, great company, and delicious food from two fantastic food trucks. While you’re here, be sure to check out our new upstairs walk-out deck—the perfect spot to relax, enjoy the weather, and take in the view. We can’t wait to see everyone this weekend and share another great time together. Cheers! 🍻

06/16/2026

OPEN THIS WEEKEND

FRIDAY:
6-10 pm
Food Truck: SoLoaded

SATURDAY:
12 noon - 10 pm
Food Truck: 🦞
(Food truck available 12-8 pm or until sold out)

06/15/2026

We’re excited to see everyone this weekend! We hope you’re enjoying these beautiful summer days as much as we are. We’re thrilled to welcome a new food truck, SoLoaded, and we’re also excited to have one of our favorites, The Naughty Lobstah, back with us! Come out, grab an ice-cold beer, enjoy some amazing food, and spend a great weekend with friends and family. We can’t wait to see you all!

05/29/2026

05/22/2026

FRIDAY:
Yoga at the Barn!
Join Renee Wallace for a yoga session 5-6 pm.
Then open to everyone 6-10 pm
Food Truck: Fat Boy Q

SATURDAY:
Open 2-10 pm
Food Truck: K&J’s Rollin Smoke
K&J’s Rollin’ Smoke BBQ

BEER UPDATES:
New for this weekend…
THE PATH BACK TO SAMOA - 12.5% Imperial Pastry Stout. Inspired by the Samoa cookies we all know and love. Conditioned with toasted coconut, caramel, and chocolate. This is our first pastry stout, and we’re excited to share it with you.

There are small amounts of some of the Anniversary beers (Stone Fruit Candela and Grapefruit Candela).
Still small amounts of our 4/20 inspired IPA’s.

All your old favorites are on-tap as usual!

05/17/2026

We’re so excited to see everyone this weekend and next weekend at Appalachian Artisan Ales! We’ll be hosting two food trucks that have quickly become some of our favorites, and we’re also excited to welcome a new truck coming out May 30th — The Wounded Goose! With the warm weather finally here, we can’t wait to spend a couple more great weekends with everyone enjoying cold beer, delicious food, and good company. We hope everyone comes out to celebrate with us!

05/10/2026

Here’s our upcoming schedule for the next few months at the brewery. We’ve got some great events lined up—full details on events and food trucks will be posted as we get closer.

05/09/2026

“We’re closed this weekend and next, but we’ll be back open Friday, May 22nd and Saturday, May 23rd. We’re excited to see everyone and will be posting our schedule for the next few months soon. 🍺

04/30/2026

1st Year Anniversary Special Release Beers:

In addition to our recently tapped Closer To The Sun, Dank Drop Top, and Cucumber Lime hard seltzer, we have several new bangers for the weekend.

TRAPPALACHIA - Triple IPA, 9.0% .
Brewed with Rakau and Motueka Hops.
This is our first collaboration beer with our friends from Crooked Pe**er Brewing Co. Erik and the crew were extremely helpful in the planning stages of our brewery. So, it seemed only fitting for them to be our first collab!

SEQUOIA DEL SOL - Amber Ale, 6.0%.
This is special variant of Sequoia with hints of Mexican chile, spices, and smooth Tahitian vanilla bean.

GRAPEFRUIT CANDELA - Double IPA, 8.0%.
Smooth, soft, melogold grapefruit aromas accentuate the already tropical Candela flavor.

STONE FRUIT CANDELA - Double IPA, 8.0%.
Lots going on here! Floral aromas with peach, apricot and nectarine flavors.