08/25/2026
Agave prices have swung from around $1.80 per kilogram to just $0.30 within a few short years. That kind of volatility makes sourcing agave syrup a very different challenge than sourcing most sweeteners.
This article breaks down what drives global agave supply, why tequila demand affects syrup availability, and what food brands should look for in a resilient sourcing partner.
Explore ten opportunities and challenges shaping the global agave syrup supply and what food brands should consider when sourcing.