Blackeyed Susan Sheep Dairy

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Blackeyed Susan Sheep Dairy NH's newest Sheep Dairy

In the early morning sun, a field full of sheep and mini-sheep. Not sure whether it is harder to believe that the lambs ...
10/19/2026

In the early morning sun, a field full of sheep and mini-sheep. Not sure whether it is harder to believe that the lambs are approaching a month old (weaning time!) or that it is almost November!

The grove of trees beyond the ewes is our Hickory stand. One fell last year that was 182 years old. This year, for the f...
10/17/2026

The grove of trees beyond the ewes is our Hickory stand. One fell last year that was 182 years old. This year, for the first time in the 15 we have been stewards of the grove, there has been an abundance of nuts. So many that even the squirrels can’t keep up. We have gathered and gathered and made hickory nut milk from which we then made … gelato of course!

We still have buckets of nuts to process, but our first experiment is in the freezer! Hickory Stracciatella, Lemon Hickory with our own lemon curd, and plain Hickory. Come try it and tell us what you think!

Lamb picture for attention!

The summer flock is taking their well deserved rest before the next phase in their milk trek begins. Flushing starts now...
10/15/2026

The summer flock is taking their well deserved rest before the next phase in their milk trek begins. Flushing starts now and boys appear next week!

10/05/2026

It must be dinner time!!

From season to season, even when they are only 6 months apart, it is amazing how you forget how small and priceless they...
09/08/2026

From season to season, even when they are only 6 months apart, it is amazing how you forget how small and priceless they are. Harriet did a yeoman’s job this morning.

The whole field and the best grass is under the fence…
08/25/2026

The whole field and the best grass is under the fence…

We have two weeks until lambing starts and the mayhem continues through the winter…before that though, we are reenacting...
08/20/2026

We have two weeks until lambing starts and the mayhem continues through the winter…before that though, we are reenacting Lewis and Clark on the Contoocook.

This is something special!A collaboration with our friend AnnaS: black current gelato with smoked chocolate chunks. One ...
07/25/2026

This is something special!
A collaboration with our friend AnnaS: black current gelato with smoked chocolate chunks. One beautifully counterpoints the other.

Limited number of half pints available at the markets this week!

A pile full of ram lambs! Finally got them separated from the girls and wethers. There are a couple I especially like th...
07/14/2026

A pile full of ram lambs! Finally got them separated from the girls and wethers. There are a couple I especially like the looks of, and today (at least) they are all such well behaved gentlemen!

Next, Mr. Wattles is@going to come down and start running classes on “The way of the Ram”; including, I worry, “how to maximize your obnoxiousness”.

Honestly, I’d rather QB run the school this year, but he has a special assignment starting right after Bastille Day.

Mmmmmm! Halloumi! It’s what’s for dinner!Available at all our farm markets for the next week (our by special request)!
07/12/2026

Mmmmmm! Halloumi! It’s what’s for dinner!
Available at all our farm markets for the next week (our by special request)!

Address

26 Old Milford Road
Mont Vernon, NH
03057

Telephone

+16033202353

Website

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