Welcome to Local Heirloom Purely Aquaponic Farm to Chef Microgreens! Farm To Chef Microgreens is comprised of a small, mighty team that produces dazzling microgreens to grace plates and palates in the finest restaurants, bistros, and trattorias and deliver within 50 miles of where they are grown. Completely green, eco-friendly and eco-frugal, LHA Farm To Chef employs the most efficient and highest
quality microgreen production methods supported by the magic and science of Aquaponics with a net savings of 95% water consumption over traditional methods. Weekly planned harvests and daily deliveries fresh to the kitchens of the most creative chefs in the region ensure availability of the crispest, most vivid, flavorful and incredibly nutritious microgreens. Signature harvests seeded, raised and delivered are also produced at the request of chefs to fulfill their specific microgreen color, taste, and texture requirements.
