http://SouperDeliverybyDana.com/

Soup - er Delivery, Monte Drive, Montgomery, OH (2026)

08/27/2026

Happy Thursday!

On the menu for TUESDAY, SEPTEMBER 2ND is CHICKEN CORN CHOWDER, MULTI-SEED BREAD, AND BROWN BUTTER CHOCOLATE CHIP COOKIES. This is a favorite late summer menu ... it's hearty, comforting and chocked full of fresh summer produce. This chicken corn chowder is filled with bites of tender chicken, local sweet corn & zucchini and a little bit of salty bacon to finish it off.

The soup begins by cooking the diced bacon until it's crispy. Next, diced onion, garlic and zucchini are added to sauté. Cubed chicken is then added to brown alongside the veggies. Corn kernels cut right off the cob, diced potato and fresh parsley and thyme are added along with homemade chicken stock.

The soup simmers until the veggies and chicken are cooked. The soup is finished with a can of creamed corn, a small dash of cayenne pepper and a little bit of half-and-half. It's garnished with crispy bacon and diced green onions.

My bread companion this week is my MULTI-SEED BREAD. This delicious bread is dark, slightly sweet and has a satisfying crunch from the multi-seed topping. Not only is it fantastic fresh from the oven, if you can save some for breakfast it makes the best toast!!

On the menu for dessert this week are BROWN BUTTER CHOCOLATE CHIP COOKIES. Our chocolate chip cookie is rich, buttery, and packed with melty chocolate, with a perfectly gooey center and a touch of flaky sea salt. - Payton from Baked by Brown Butter

Visit SouperDeliverybyDana.com to place your soup, bread, and cookie order.
I look forward to feeding your family,
Dana

08/20/2026

Happy Thursday :-)

On the menu for WEDNESDAY, AUGUST 26th is ITALIAN WEDDING SOUP, ROSEMARY FOCACCIA, & LEMON BLUEBERRY COOKIES. My Italian Wedding soup is a rich chicken soup filled with lots of good things - fresh spinach, creamy pasta and plenty of delicious meatballs!

The soup begins with browning the meatballs in the oven to intensify their flavor. The meatballs are made with ground turkey, Italian sausage, breadcrumbs, garlic, fresh parsley, milk, and egg. Meanwhile, onions, carrots and celery are sautéed in the pot.

Once the veggies are soft, homemade chicken stock, white wine and orzo pasta are dropped in. After the pasta is cooked, fresh spinach, dill and lemon zest are dropped in to finish off the soup.

The bread companion this week is my ROSEMARY FOCACCIA. It's crisp on the outside yet soft and chewy on the inside. Extra-virgin olive oil gives the bread texture and flavor while fresh rosemary and flaked sea salt add the finishing touches to make this bread unbelievably delicious.

On the menu for dessert are Payton's BLUEBERRY LEMON COOKIES. our Lemon Blueberry Cookie is bright and fresh, filled with sweet blueberries and zesty lemon for the perfect balance of tart and sweet. - Payton from Baked by Brown Butter

Please visit SouperDeliverybyDana.com to place your soup, bread, & cookie order.
I look forward to feeding your family,
Dana

08/13/2026

*** DON'T FORGET SOUP DELIVERIES MOVED TO WEDNESDAYS ***

Hello & Happy Thursday!

Summer has flown by, as I'm sure most of you can relate to, but it was another good one filled with family dinners, road trips, and plenty of Triple F (forced family fun). For a few weeks this summer, and probably for the last time, all five of the OG family were living under one roof. I feel very grateful that we had that time together, even though I felt like a short order cook half the time!!

The menu forWEDNESDAY, AUGUST 19th features TORTILLA SOUP, GREEN CHILE CHEESE BREAD, & BROWN BUTTER CHOCOLATE CHIP COOKIES. Tortilla soup is a big customer favorite, I couldn't resist starting off the season with it. This is my go-to soup when I need a fresh and tasty dinner that my whole family will devour.

My tortilla soup begins with sautéing onions, red & orange peppers, garlic and zucchini in olive oil with cumin and chili powder. Once softened, corn and black beans are added.

Next, homemade chicken stock, fire-roasted tomatoes, and tomato sauce are added. The soup simmers until all the flavors are blended and it's garnished with cilantro, shredded cheddar cheese and tortilla strips.

The bread companion this week is my GREEN CHILE CHEESE BREAD. The bread features the delicious flavors of the Southwest ...smoky, slightly spicy roasted green chiles and creamy cheddar cheese. It's a perfect companion to this soup!

On the menu for dessert this week are BROWN BUTTER CHOCOLATE CHIP COOKIES. Our chocolate chip cookie is rich, buttery, and packed with melty chocolate, with a perfectly gooey center and a touch of flaky sea salt. - Payton from Baked by Brown Butter

Please visit SouperDeliverybyDana.com to place your soup, bread, and cookie order. I look forward to feeding your family,
Dana

08/07/2026

Seeking delivery drivers for WEDNESDAY afternoons ... great pay & fringe benefits include eating extra loaves of bread. Email [email protected] for to apply!!

07/16/2026

Happy Summer!

I hope everyone is enjoying their summer ... checking in to see if it's hot enough for you?!?! And while I love the summer heat, our normal fall routines and kids starting school are just around the corner. In fact, we are about a month away from the first menu of the fall soup season.

First, I wanted to tell all of you some exciting news ... Starting this fall, Soup(er) will move deliveries to WEDNESDAYS instead of our previous delivery day.

This change is all about providing you with the freshest soup and the best overall service. By cooking early in the week and delivering on Wednesdays, I'll have greater flexibility to provide soup to you and your family while also having more time to visit my kids who now live out of state (I'm sure many of you can relate to this!)

As a small business, I'm always looking for ways to improve both the quality of the food and the reliability of my service. I appreciate your flexibility as I make this change, and I'm excited to continue bringing homemade soups to your table, now on WEDNESDAYS 😘

Thank you for supporting Soup(er) Delivery.

I look forward to feeding your family,
Dana

05/14/2026

Happy Thursday!

As the spring soup season comes to an end my goal is to create a menu that will make the most people happy ... and this week's soup is by far one of my most requested ones!! Thank you for another amazing year, I love cooking for all of you and feel blessed you let me into your homes every Tuesday evening.

On the menu for TUESDAY, MAY 19th is THAI CHICKEN RAMEN SOUP, MULTI-SEED BREAD, & CHOCOLATE PEANUT BUTTER COOKIES. My Thai Chicken Ramen Soup is filled with fresh veggies, tasty bites of chicken and slurp-worthy ramen noodles. It features a creamy and flavorful broth that has a little spicy kick, which makes it the perfect soup to enjoy on a spring evening with your family!

The soup begins by sautéing sliced mushrooms, red peppers, fresh ginger and garlic in olive oil. Once the veggies are softened, homemade chicken stock, coconut milk, soy sauce, fish sauce, honey, shredded chicken, a little red curry paste and sunflower butter are added. The sunflower butter adds the creaminess and nutty flavor that peanut butter would add, but allows those with nut-allergies to still enjoy the soup.

Once the soup comes to a boil, fresh lime juice, spinach, toasted sesame oil and cilantro finish off the soup. The ramen noodles will be delivered separately, you add them when you heat up your dinner. This prevents the ramen from soaking up all your tasty broth and becoming mushy.

My bread companion this week is my MULTI-SEED BREAD. This delicious bread is dark, slightly sweet and has a satisfying crunch from the multi-seed topping. Not only is it fantastic fresh from the oven, if you can save some for breakfast it makes the best toast!!

The dessert feature this week are CHOCOLATE PEANUT BUTTER COOKIES. The brown butter chocolate peanut butter cookie is soft, rich, and deeply indulgent. Made with nutty slow-browned butter, a bold chocolate base, and packed with creamy peanut butter chips for the perfect sweet and salty bite. - Payton at Baked by Brown Butter

Visit SouperDeliverybyDana.com to place your order for the final menu this spring!
I look forward to feeding your family,
Dana

05/07/2026

Soup(er) Delivery is closed next week. I will be back the following week (May 19th) for the final menu of the spring season ... picture below is a sneak peak :-)
I look forward to feeding your family,
Dana

04/30/2026

Happy Thursday!

We are quickly approaching the last two soups for the spring season. And before we part for summer, I am making one more meatball soup because I cannot resist one of my regular customers who always asks me for more MEATBALLS (you can stop harassing me, Chris)!!

The menu for TUESDAY, MAY 5th features MEXICAN MEATBALL SOUP, GREEN CHILE CHEESE BREAD, & BROWN BUTTER CHOCOLATE CHIP COOKIES. Mexican Meatball Soup, known as Albondigas Soup, is a traditional soup made with juicy, herb infused meatballs, loaded with veggies, and simmered in a bold, aromatic tomato broth.

The soup begins with assembling the meatballs, which are made with ground beef, breadcrumbs, egg and tons of spices. They are baked in the oven to intensify their flavor. Meanwhile, onions, diced carrots and zucchini are sauteed in olive oil in the pot. Next, homemade chicken stock, diced tomatoes, tomato sauce and spices are added. Once the soup comes to a boil, the meatballs, black beans, and corn are dropped in. After the soup simmers, it's garnished with fresh cilantro.

The bread companion this week is my GREEN CHILE CHEESE BREAD. The bread features the delicious flavors of the Southwest ...smoky, slightly spicy roasted green chiles and creamy cheddar cheese. It's a perfect companion for this soup!

This week's menu features BROWN BUTTER CHOCOLATE CHIP COOKIES. Our cookies are rich, nutty, and perfectly chewy, made with slow-browned butter and loaded with premium chocolate chips for that warm, indulgent, melt-in-your-mouth bite. - Payton from Baked by Brown Butter

Please visit SouperDeliverybyDana.com to place your soup, bread, & cookie order.
I look forward to feeding your family,
Dana

04/23/2026

Happy Thursday!!

Spring weather is here and we need a menu to match! On the menu for TUESDAY, APRIL 28th is SPRING MINESTRONE, ITALIAN HERB & PEPPERONI BREAD, and BROWN BUTTER SNICKERDOODLES. Minestrone soup originated in Italy, and the name means "big soup" thanks to all the veggies thrown in. This version of the classic minestrone features springtime veggies, lemon zest and fresh herbs.

The soup begins with sautéing diced bacon in the pot ... a little bacon goes a long way in building the layers of flavors in this tasty soup! Next, diced onions, garlic and zucchini are dropped in.

Once softened, white beans and homemade chicken stock are added. After the soup comes to a boil, small pasta, peas, and spinach are mixed in. The soup is garnished with fresh herbs, lemon zest and parmesan cheese.

The two bread companions this week are my ITALIAN HERB & PEPPERONI BREAD. Both delicious breads are filled with garlic, butter and fresh herbs. And the pepperoni bread is finished with layers of tasty pepperoni. If your family loves pizza, they'll love this bread!!

The menu this week features BROWN BUTTER SNICKERDOODLES. These delicious cookies are rolled in cinnamon sugar, baked to a soft, chewy center with lightly crisp edges. Warm spice, subtle tang, and a rich, buttery finish in every bite. - Payton from Baked by Brown Butter

Please visit SouperDeliverybyDana.com to place your soup, bread & cookie order.
I look forward to feeding your family,
Dana

04/16/2026

Happy Thursday!

"Marry Me Chicken" is a viral, creamy, sun-dried tomato and Parmesan garlic chicken dish that took off on TikTok a few years ago. Renowned for being easy to make and incredibly flavorful, its name stems from the idea that the dish is so good it will inspire a marriage proposal. And while this soup didn't lead to a marriage proposal for me, it did lead to a delicious new soup on the menu for all of you!!

On the menu for TUESDAY, APRIL 21st is MARRY ME CHICKEN GNOCCHI SOUP, ROASTED RED PEPPER BREAD, and M&M BROWN BUTTER COOKIES. This soup inspired by the viral trend features bold Italian-inspired flavors like sun-dried tomatoes, garlicky chicken, and pillowy gnocchi. It's creamy, flavorful, and might lead to a marriage proposal before dinner is over!!

The soup begins by sauteing aromatic vegetables like onion, carrots, and celery in a little bit of olive oil. Once softened, garlic, crushed red pepper flakes, and Italian seasoning are added along with sun-dried tomatoes and tomato paste to deepen the flavor of the broth.

Homemade chicken stock, pillowy potato gnocchi, and a bit of heavy cream are added, creating a luscious, satisfying base. Fresh spinach and grated Parmigiano cheese melt into the soup for added richness and flavor. The soup is garnished with fresh basil.

The bread companion this week is my ROASTED RED PEPPER BREAD. This bread is beautifully braided and blends together the sweetness of roasted red peppers with a little spiciness from a healthy dose of black pepper. It tastes great with this soup and is also delicious as breakfast toasted with a fried egg on top the next morning!!

This week's menu features M&M BROWN BUTTER COOKIES. They are loaded with melty chocolate chips and colorful M&M’s. Rich, nutty, soft in the center, and perfectly crisp on the edges. - Payton from Baked by Brown Butter

Please visit SoupDeliverybyDana.com to place your soup, bread & cookie order.
I look forward to feeding your family,
Dana

Soup - er Delivery

08/27/2026

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08/13/2026

08/07/2026

07/16/2026

05/14/2026

05/07/2026

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04/23/2026

04/16/2026

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