Red Leg Farms, Nick & Annie Rodgers

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Red Leg Farms, Nick & Annie Rodgers We are a veteran owned regenerative farm raising grass finished Scottish Highland cattle and sheep.

At our regenerative farm, we are dedicated to providing nutrient-dense and ethically raised food for health-conscious individuals who value the quality and origin of their food. We take great pride in raising cattle, sheep, and chickens in a sustainable and humane manner. Our animals are raised on lush pastures, free from antibiotics and hormones, allowing them to thrive in their natural environment. By prioritizing the health and well-being of our soil and animals, we are able to offer our customers the highest quality beef, lamb, chicken and eggs that are not only delicious but also nourishing for the body. We believe that by choosing our farm, our customers are making a conscious decision to support regenerative agriculture and prioritize their own health and the health of the planet.

Last call!  We have a few chickens still available. Let me know today if you want in on some. No minimum!!!
07/19/2026

Last call! We have a few chickens still available. Let me know today if you want in on some.
No minimum!!!

Tired of bland, questionable grocery store chicken?

Try our Organic Pasture-Raised Cornish Cross Broilers!

Raised on organic feed and moved daily to fresh, diverse pastures where they forage on grass and bugs. This produces outstanding flavor and nutrition.

Comment below and I’ll message you the details. Limited quantities!

07/17/2026

Couple highland heifers are looking for a new pasture. A red, a yellow, or a dun.
I’ll get pictures of the dun if anyone is seriously interested.

Their loss is your gain!!   Got Beef?  Chicken? We had a beef come back available - Reach out if you'd like to get a 1/4...
07/02/2026

Their loss is your gain!! Got Beef? Chicken?

We had a beef come back available - Reach out if you'd like to get a 1/4, 1/2 or whole beef for your freezer. This is the best beef you could feed your family — locally raised with regenerative management for nutrient-dense, flavorful beef. Grass-fed and finished with no vaccines, antibiotics, wormers or chemicals. Processing on July 20th.

We also have organic pasture-raised broilers available.

Pricing lists for both are in the comments. Call or text Annie with questions: 989-820-4153.

Tired of bland, questionable grocery store chicken? Try our Organic Pasture-Raised Cornish Cross Broilers! Raised on org...
06/07/2026

Tired of bland, questionable grocery store chicken?

Try our Organic Pasture-Raised Cornish Cross Broilers!

Raised on organic feed and moved daily to fresh, diverse pastures where they forage on grass and bugs. This produces outstanding flavor and nutrition.

Comment below and I’ll message you the details. Limited quantities!

03/03/2026

Sign up before March 15th for the early bird rate!

🥩 Stock Your Freezer with Premium Grass-Fed Beef! 🥩At Red Leg Farms, we raise 100% grass-fed Scottish Highland/South Pol...
01/13/2026

🥩 Stock Your Freezer with Premium Grass-Fed Beef! 🥩

At Red Leg Farms, we raise 100% grass-fed Scottish Highland/South Poll cattle on our regenerative farm in Montrose Michigan.

🌱 Why Choose Us?
• Exclusively Grass-Fed: No grain, vaccines, antibiotics, or chemical pesticides.
• Regenerative Practices: Daily rotational grazing for healthier animals, richer flavor, and nutrient-dense beef.

📞 Reserve Now! Call/Message Annie at 989-820-4153 or visit www.redlegfarms.com.
Summer 2026 Spots are limited – act fast!

🌾 Support regenerative farming and enjoy the best beef nature offers. Follow us on Facebook for updates!

🌾 Ever wonder why that steak at the grocery store costs more these days—yet small ranchers like us still scrape by?This ...
11/04/2025

🌾 Ever wonder why that steak at the grocery store costs more these days—yet small ranchers like us still scrape by?
This photo is more than a truck and trailer. It’s the story of growing pains on a small family operation.
For years, we ran 30-50 cows + up to 60 sheep across our home farm and 4 leased properties. Moving the whole “flerd” (that’s flock + herd 😉) every 30 days meant:
• Gathering everyone into a pen
• Sorting off just a few animals at a time
• Loading our tiny stock trailer
• Driving to the new pasture
• Repeat. All. Day.
Stressful for the stock. Exhausting for us. Risk of injury with every single load.
Then in 2024, we said enough. We hunted down this 3-pocket livestock trailer ($15k, a few states away) and it changed everything.
Now?
✅ Sheep/calves safely up front, big cows in back
✅ 2-3 quick loads instead of 10+
✅ A full day’s chore done in 2 hours
✅ Way less stress, way fewer bruises
This is the invisible investment behind your beef. Years of grit, upgrades, and long days—so we can bring you healthier animals raised on fresh pasture.
Beef prices are up, yes—but when you buy direct from a small rancher?
🥩 You get a superior product (grass-fed, no feedlots, handled with care)
💵 More of your dollar stays with the producer (not middlemen)
🤝 You keep family operations like ours alive
Next time you fire up the grill, skip the big box. Find a local rancher. Shake their hand. Taste the difference.
We’re grateful for every direct customer who makes upgrades like this trailer possible. 🙏

09/18/2025

Address

10327 Wilson Road
Montrose, MI
48457

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