06/18/2026
We have FOUR seats remaining for this Saturday's Supper Club. You don't want to miss out on this electric menu that features an unconventional wedge salad that incorporates pork belly, honey balsamic cherry tomatoes, and a bacon vinaigrette dressing with blue cheese crumbles AND an entree starring a 16oz PRiME Ribeye! So jump online and make a reservation on our website or give us a call (304-241-4961) before it's too late.
$69 per person plus tax