08/29/2026
🍄 SHIITAKE LOVERS — WE HAVE PLENTY THIS WEEKEND! 🍄
If you’ve been wanting to try fresh shiitake mushrooms, now is the time! We have a beautiful supply of fresh shiitakes available right here at the farm and they are packed full of flavor.
✈️One thing you may not realize when buying shiitakes at the grocery store is that many mushrooms sold in the U.S. are imported from other countries. Next time you’re at the store, take a look at the country-of-origin label — you may be surprised by how far your mushrooms have traveled!
💥Shiitakes have a rich, savory, slightly smoky flavor with that wonderful umami taste that makes almost any meal better. They’re delicious sautéed in butter, tossed into stir-fries, added to soups, pasta, eggs, steak dishes, or simply browned until the edges get a little crispy. 😋
🌿 And they’re not just delicious! Shiitake mushrooms naturally contain:
🍄 Beta-glucans and other beneficial polysaccharides that help support normal immune function
💪 B vitamins that help support energy metabolism
❤️ Copper, an important mineral for healthy blood vessels, connective tissue and iron metabolism
🛡️ Shiitakes are naturally rich in antioxidants, including ergothioneine, glutathione, selenium, and beneficial phenolic compounds
🌱 Fiber and prebiotic compounds that can help support a healthy gut microbiome
🥗 A nutrient-dense, naturally low-calorie way to add BIG flavor to your meals
These won't last long, message today to reserve yours.
