True Olive

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True Olive Taste What’s True
Award-winning EVOO
Grown and pressed on our family grove in the Dardanelles

Seasonal Sunday: SageThe sage hits hot butter and the whole kitchen changes.A timeless autumn favorite: rigatoni, parmes...
10/11/2026

Seasonal Sunday: Sage

The sage hits hot butter and the whole kitchen changes.
A timeless autumn favorite: rigatoni, parmesan, cracked pepper, crispy sage, and more olive oil than seems reasonable. 🫒

Good things deserve a good drizzle.

You can cook with olive oil. Yes, really. 🫒Somewhere along the way, “olive oil has a low smoke point” became one of thos...
10/08/2026

You can cook with olive oil. Yes, really. 🫒

Somewhere along the way, “olive oil has a low smoke point” became one of those nutrition myths everyone started repeating. In reality, extra virgin olive oil typically has a smoke point around 420°F - well within the range of most everyday cooking ( you would rarely cook above 380°F).

And smoke point isn’t the whole story. Extra virgin olive oil is rich in monounsaturated fats and antioxidants, which help it remain relatively stable when heated.

Sauté it. Roast with it. Bake with it. And drizzle more at the end.

October, we’re ready for you. 🍂Crisp apples, sweet persimmons, pomegranates,  squash, and plenty of greens.Cook what’s i...
10/01/2026

October, we’re ready for you. 🍂

Crisp apples, sweet persimmons, pomegranates, squash, and plenty of greens.

Cook what’s in season, keep it simple, and finish with True Olive oil. 🫒

Happy International Olive Oil Day 🫒Today’s agenda:🫒pour generously🫒dip excessively🫒drizzle freely.
09/30/2026

Happy International Olive Oil Day 🫒

Today’s agenda:
🫒pour generously
🫒dip excessively
🫒drizzle freely.

The secret? It’s always the olive oil.🫒
09/16/2026

The secret? It’s always the olive oil.🫒

The toast you’ll be making on repeat this September. Sweet figs, creamy brie, crusty sourdough, walnuts, and a generous ...
09/09/2026

The toast you’ll be making on repeat this September.

Sweet figs, creamy brie, crusty sourdough, walnuts, and a generous finish of True Olive Oil. A little sweet, a little savory, and easy. Simple ingredients. Very good toast.

🍎 September Produce Guide 🍂A new month, a new reason to eat with the seasons. September brings the best of late-summer f...
09/01/2026

🍎 September Produce Guide 🍂

A new month, a new reason to eat with the seasons. September brings the best of late-summer favorites + early fall gems, think crisp apples, juicy pears, sweet corn, grapes, and more. 🍅🌽🍇

Enter your green thumb era with your own herb garden 🪴👩‍🌾There’s something about growing your own herbs that makes cooki...
05/13/2026

Enter your green thumb era with your own herb garden 🪴👩‍🌾
There’s something about growing your own herbs that makes cooking feel slower, simpler, and better. A few sprigs of basil, thyme, or rosemary, fresh olive oil, flaky salt, and suddenly even the most basic meal feels special.

This is your sign to start your herb garden this spring 🌿

Showing up empty handed? Couldn’t be us. 💛A bottle of good olive oil somehow becomes the host gift, the dinner contribut...
05/11/2026

Showing up empty handed? Couldn’t be us. 💛

A bottle of good olive oil somehow becomes the host gift, the dinner contribution, and the conversation starter all at once.

Especially when it’s the kind everyone ends up dipping bread into before dinner’s even ready ✨

Simit & True Olive oil. Stir, dip and enjoy that first bite.✨
05/07/2026

Simit & True Olive oil. Stir, dip and enjoy that first bite.✨

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Mountain View, CA

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