06/17/2026
🚨 ANOTHER DELICIOUS WEEK IN THE BOOKS! 🚨
The kitchen has quieted down, the orders have gone out, and what a week it was! 🍽️✨
Our boneless pork chops spent hours soaking up flavor before being generously stuffed with a savory blend of chopped cremini mushrooms, fresh spinach, Parmesan cheese, garden herbs, and just the right touch of seasoning. 🐖🌿
Not to be outdone, our chicken was slowly marinated in rosemary, fresh lemon, garlic, and a kiss of Parmesan, creating a dish that filled the Cucina with aromas that had us counting the minutes until mealtime. 🍋🧄🌱
On the side? Fresh steamed broccoli and cauliflower, perfectly roasted Brussels sprouts with caramelized edges, and a bright Caprese salad bursting with garden-fresh flavors. 🥦🥬🍅
Fresh. Homemade. Prepared with care from start to finish.
Thank you to everyone who invited Lola’s Cucina to your dinner table this week. Seeing these meals head out the door never gets old. ❤️
What was your favorite part of this week’s menu?
👇 Tell us in the comments!