NaplesChaine

NaplesChaine The Chaîne des Rôtisseurs is an International Association of Gastronomy with close to 25,000 members worldwide in more than 80 countries on five continents.

The day-to-day running of the Chaîne des Rôtisseurs in the United States is managed by national, provincial and local officers. The word bailliage is from the Middle French word bailli meaning administrator and bailliage, meaning an administrative district. The medieval equivalent of bailliage in Middle English is bailiwick. The Bailliage des Etats-Unis is managed by a Bailli Délégué (National Pr

esident) assisted by a Board of Directors and an Executive Director. Regional officers (who have provincial titles) oversee local bailliages managed by local officers. New members of a local bailliage are inducted at an annual Induction Ceremony followed by a black tie dinner. Members wear ribbons at this and other events to denote their rank and type of membership.

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Naples, FL

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