Frog Hollow began growing hops in the spring of 2012 with the goal of helping to supply the burgeoning craft brewing industry in our region and to help revive the once-thriving hop industry in New York State. We share a passion for homebrewing and use many of the hops that we grow in our own brews. Many of the varieties that we grow are relatively new to the Northeast and provide a somewhat unique
flavor profile that are not found in most non- organic commercially produced hops. We look forward to working with craft and homebrewers as we expand to meet their individual needs. Products:
Frog Hollow Farm's hop yard currently contains 300+ hop plants in 3 varieties:
Cascade Description: Medium aroma, low bittering - flowers, citrus & spice with grapefruit the noticeable fragrance. Very popular hop among craft brewers. Willamette: Description: High aroma, modest bittering- flowers, fruit, earth and spice. Newport: Description: High alpha, high bittering - earthy citrus blend, tones of wines, freshly mowed hay
