01/30/2026
Healthy Chinese Chicken! One of my new favorite recipes, super easy and a great way to change how you eat chicken and rice! This would be perfect for meal prep too💪🏽
Chicken marinade:
•2 chicken breasts
•4 cloves garlic (minced, crushed)
•2 tbsp low sodium soy sauce
•1.5 tsp Chinese 5 spice
•1 tsp smoked paprika
•1/2 tsp black pepper
Special sauce:
•1 tbsp soy sauce
•1 tbsp hoisin sauce
•1 tsp sesame oil
•1 tbsp corn flour
•1/2 cup water
Mix it all together in a bowl
Cook:
Cook the chicken on high heat for 5 mins on each side then remove on a plate
•1 chopped onion
Cook till brown
•1 chopped bell pepper
•2 chopped carrots
Cook for 2-3 mins
•1/2 cup sweetcorn
+ special sauce
Cook till it thickens
Add chicken back in and simmer on low heat
•sesame seeds (optional)
Add more water with corn flour for more sauce
Serve with 120-140g cooked rice per serving
This makes 2 servings
Calories and macros per serving:
540 calories
58g protein
46g carbs
12g fat
Special thanks to my sister for inspiring this recipe
Happy to be back to posting recipes and content in general, can’t wait to share more in 2022!❤️