Edge of the Woods Market

09/06/2026

Edge of the Woods will be closed tomorrow in observance of Labor Day. We wish everyone a safe, happy, and relaxing holiday filled with family, friends, and plenty of good food! 💛

09/05/2026

We are loaded up with Snacks, Chips, Dips, Prepared food and a Bakery filled with Fresh-baked Cookies, Cupcakes, Pies and so much more! 🍪🍰🥧

09/04/2026

You'll love this interesting conversation about Kosher eating and the meaning of Rosh Hashanah (Jewish New Year) with Edge of the Wood's Mashgiach and Peter Dodge.

09/02/2026

Pumpkin Cream Cheese Cake and Pumpkin Cupcakes are here! 🎃 Our bakery is a customer favorite, especially during this time of year. You can order in advance for all your special occasions and holiday gatherings! 🧁🍂

08/31/2026

We’re stocked with all the beautiful colors of nature! From juicy watermelons to the freshest greens, everything is carefully hand-selected for you. We make healthy living easy—and delicious! 💚

08/28/2026

Senator Richard Blumenthal chose Edge of the Woods as the setting to discuss a new bill that would modernize food-labeling standards for the first time in more than 30 years. We were honored to host this important announcement, as it aligns perfectly with our mission of helping people make informed, healthy, life-changing choices.

08/28/2026

08/26/2026

Peter, his son Nathaniel, and granddaughters Kevala and Pramila welcomed incoming Yale students from around the world at the Yale Schwarzman Center’s annual resource fair. It was wonderful meeting so many students who share our passion for vegetarian living, and were delighted to discover that Edge of the Woods is nearby!