10/29/2025
NEW MENU!!!
Ugh, I’m really excited about this menu. I had a lot of fun making it, and the whole thought behind Up and At Em’ is truly a belief that fun and love is translated into food. I hands down believe you digest food better when someone is enjoying making it for you. Anyways if you could please!!! If you are in New Orleans, tell a friend about it who doesn’t love to cook. I would love to be the person they call when they need some food for the week!
Chicken Thighs with Orzo
Mongolian Beef Ramen
Spaghetti Squash with Red Sauce
Granola Bars
And now introducing— Family Sized Portions! ❤️