Nate Bites

Nate Bites � Nate Bites | Food, Mukbangs, & Good Vibes. Just a boy with a massive appetite and a love for local
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06/24/2026

Trying international burger 🍔😋😍
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06/24/2026

Trying new jaybird burger 🍔🍔😋😍
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06/24/2026

Trying Jack in the box 🎁😋😍
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06/24/2026

Trying Foods from the fifa World Cup 😍😋🎁
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Cherry Limeade Jell-O Cheesecake CupsIngredients:• 1 box Jell-O Cherry Gelatin, prepared and softly set• 1 bottle Rose’s...
06/14/2026

Cherry Limeade Jell-O Cheesecake Cups

Ingredients:
• 1 box Jell-O Cherry Gelatin, prepared and softly set
• 1 bottle Rose’s Sweetened Lime Juice
• 1 package Golden Oreo Cookies, crushed
• 1 brick Philadelphia Cream Cheese, softened
• 1 tub Cool Whip Original
• 1 can Eagle Brand Sweetened Condensed Milk
• 1 jar Maraschino Cherries with stems

Instructions:
1. Beat Philadelphia Cream Cheese with Eagle Brand condensed milk until smooth.
2. Mix in a small splash of Rose’s lime juice.
3. Fold in Cool Whip until fluffy.
4. Layer Golden Oreo crumbs, lime cheesecake cream, soft cherry Jell-O, and cherries in cups.
5. Chill until firm and top with extra crumbs.

No-Bake S'mores PieIngredients:• 1 Honey Maid Graham Cracker Pie Crust (in foil tin)• 1 cup Hershey's Milk Chocolate Chi...
06/13/2026

No-Bake S'mores Pie

Ingredients:

• 1 Honey Maid Graham Cracker Pie Crust (in foil tin)

• 1 cup Hershey's Milk Chocolate Chips (in brown bag)

• 1/2 cup heavy whipping cream

• 1 tub (7 oz) Jet-Puffed Marshmallow Creme (white tub with blue text)

Instructions:

1. Heat the heavy whipping cream in the microwave until steaming hot (about 1 minute).

2. Pour the hot cream over the Hershey's Milk Chocolate Chips. Let sit for 3 minutes, then whisk until smooth to create a rich ganache.

3. Pour the chocolate ganache into the Honey Maid Graham Cracker Pie Crust and chill in the fridge for 1 hour.

4. Once the chocolate is set, spread the Jet-Puffed Marshmallow Creme evenly over the top.

5. Optional: Toast the marshmallow topping lightly with a kitchen torch before serving.

Red Velvet Oreo Cake Batter DipIngredients:• 1 box Duncan Hines Red Velvet Cake Mix, heat-treated• 1 package Oreo Cookie...
06/13/2026

Red Velvet Oreo Cake Batter Dip

Ingredients:
• 1 box Duncan Hines Red Velvet Cake Mix, heat-treated
• 1 package Oreo Cookies, crushed
• 1 brick Philadelphia Cream Cheese, softened
• 1 tub Cool Whip Original
• 1 cup Domino Powdered Sugar
• 1 small bottle McCormick Pure Vanilla Extract
• 1 bag Ghirardelli White Chocolate Melting Wafers

Instructions:
1. Beat Philadelphia Cream Cheese with powdered sugar and vanilla until smooth.
2. Mix in heat-treated Duncan Hines Red Velvet Cake Mix.
3. Fold in Cool Whip until fluffy.
4. Stir in crushed Oreos and white chocolate pieces.
5. Chill and serve as a creamy red velvet dessert dip.

Vanilla Wafer Pineapple Dream CupsIngredients:• 1 box Nilla Wafers, crushed• 1 can Dole Crushed Pineapple, drained• 1 bo...
06/13/2026

Vanilla Wafer Pineapple Dream Cups

Ingredients:
• 1 box Nilla Wafers, crushed
• 1 can Dole Crushed Pineapple, drained
• 1 box Jell-O Vanilla Instant Pudding
• 1 cup Great Value Whole Milk
• 1 tub Cool Whip Original
• 1 brick Philadelphia Cream Cheese, softened
• 1 can Eagle Brand Sweetened Condensed Milk

Instructions:
1. Whisk Jell-O Vanilla Instant Pudding with milk until thick.
2. Beat Philadelphia Cream Cheese with Eagle Brand condensed milk until smooth.
3. Fold in pudding, Cool Whip, and drained pineapple.
4. Layer crushed Nilla Wafers and pineapple cream in cups.
5. Chill until soft, creamy, and spoonable.

Peanut Butter Cheerios Chocolate BarsIngredients:• 1 box General Mills Honey Nut Cheerios Cereal• 1 jar Jif Creamy Peanu...
06/13/2026

Peanut Butter Cheerios Chocolate Bars

Ingredients:
• 1 box General Mills Honey Nut Cheerios Cereal
• 1 jar Jif Creamy Peanut Butter
• 1 bottle Karo Light Corn Syrup
• 1 bag Domino Granulated Sugar
• 1 bag Nestlé Toll House Semi-Sweet Chocolate Morsels
• 1 bag Reese’s Peanut Butter Chips
• 1 small bottle McCormick Pure Vanilla Extract

Instructions:
1. Warm Karo corn syrup and Domino sugar until smooth, then stir in Jif peanut butter and vanilla.
2. Fold in Honey Nut Cheerios until coated.
3. Press into a square pan.
4. Melt chocolate morsels and peanut butter chips together.
5. Spread over the Cheerios base and chill until firm.

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