03/26/2026
Some bunny made breakfast cuter 💕
Celebrate Easter the sweet (but not too sweet) way with these strawberry bunny yogurt cups made with Maia Yogurt. Creamy, festive, and almost too adorable to eat… almost.
Save this for your Easter brunch table 🐣✨
---
Strawberry Bunny Yogurt Cups Recipe 🥄 (Makes 4)
Ingredients:
- 4 cups Maia Strawberry Yogurt
- Fresh strawberries (finely chopped, optional)
- Mini marshmallows
- Candy eyes or mini chocolate chips
- White chocolate or yogurt-covered pretzels (for whiskers)
- Bunny ear candies (or white chocolate + pink icing to DIY)
Instructions:
Mix: In a bowl, stir Maia Strawberry Yogurt with chopped strawberries if using.
Fill: Spoon the yogurt into small clear cups for the full “bunny face” effect.
Decorate: Place two bunny ears at the top of each cup. Add a mini marshmallow in the center for the nose. Use candy eyes or mini chocolate chips for the eyes. Insert pretzel sticks or pipe white chocolate on each side for whiskers.
Chill (optional): Let set in the fridge for 10–15 minutes before serving.
Tip: Make it a fun DIY station for kids (or adults 😉) to decorate their own bunny cups!
