Dorian's Seafood Market

06/24/2026

Have you ordered yet for July 4th weekend? Call us today at 212-535-2256 or at www.doriansseafood.com to order for your celebration at home or at your beach location! We can deliver out east with 24 hours notice and can also pack to travel!

06/19/2026

It was a fabulous evening at the Weave & Wine event with our friends at Intertwine Arts!
Intertwine Arts brings free form weaving to disabled & chronically ill individuals. We are always proud to support this amazing program!

06/18/2026

Order today for Father's Day! Our summer favorites menu has something everyone from the family will love! Choose from our ready to grill salmon burgers, tuna steaks, kebabs and pre-made lobster rolls! We can deliver to your beach location with at least 24 hours notice. And as always we deliver river to river!

06/12/2026

06/12/2026

Beat the heat with our delicious pre-made salads and sides. No need to put the oven on! Call us today at 212-535-2256 for our seafood salad, crab salad, grilled salmon and shrimp or even our gazpacho! You can also order online at www.doriansseafood.com and we will deliver - river to river!

06/12/2026

Join Friends of the East River Esplanade this Sunday from 1-4!

06/08/2026

Order a quick and easy weeknight meal off our Summer Favorites Menu! Our pre-made kebabs are ready to heat and eat, either in the oven or on the grill! Call us at 212-535-2256 or order our swordfish kebabs, salmon kebabs or shrimp kebabs! You can also order online at www.doriansseafood.com . We deliver river to river!

06/02/2026

Our Summer Favorites Menu is here!

05/29/2026

Our fresh, flavorful shrimp is perfect for a weekend dinner! Call us today to order at 212-535-2256 or order online at www.doriansseafood.com .
Add them to this new summer recipe from the NYT: https://cooking.nytimes.com/recipes/778170186-garlicky-shrimp-with-zucchini-and-beans?campaign_id=58&emc=edit_ck_20260528&instance_id=176251&nl=cooking®i_id=85690605&segment_id=220599&user_id=c43f493222ab0359886778ebf7478875

Aromatic leeks, garlic, clam juice and sweet zucchini create a flavorful base in this brothy shrimp stew. The shrimp gets poached directly in the broth, infusing the liquid with its briny liquor; the canned beans add heft and a pat of butter transforms the juices into a luscious sauce brightened by....