Lady Wong

05/18/2026

If you’re crazy about chocolate as much as we are, Blackout Noir is what you need 🤩

05/10/2026

Layered with Madagascar Vanilla Cheesecake Mousse, Guava Marmalade, Strawberry Compote, and Almond Sponge 😋

It’s no wonder the Strawberry Guava is one of our most popular cakes 🙌

04/27/2026

Delicate crêpe layers stacked and finished with a rich hazelnut praline 😋

04/14/2026

Big bites, small bites… we’re here to keep you loving every single one ✨

04/05/2026

04/01/2026

Introducing Royal Thai Tea Mille Crêpe
Made with real Thai tea — no artificial flavors. Layered with house-made condensed milk crème
Deep, floral, unapologetically authentic

03/24/2026

Come get a hold of our delicious Mandarin 🍊 😋… they won't last long so hurry 😅

03/14/2026

You’ll be asking for a second Ube Blackberry before you even finish the first 😋

03/13/2026

Royal Thai Tea Mille Crêpe

After months of testing and refining, we’re finally ready to share this one.

Made with real Thai tea — deeply floral, naturally vanilla-like, and beautifully aromatic. No artificial flavors, no shortcuts. Just the true character of Thai tea layered through delicate crêpes and light cream.

If you love Thai tea the way we do, this one is something special.

A new flavor we’re truly proud of.
Coming soon at Lady Wong.

03/05/2026

Our Lychee Rose Raspberry cake is almost too beautiful to cut 🌹

02/19/2026

A treat we never get tired of making 😋