10/09/2026
Think you know Lambrusco? Think again🍷
Straight from Modena, Italy, meet Cantina della Volta, a w**ery challenging everything you thought you knew about Lambrusco.
With a pioneering Metodo Classico vision dating back to 1979, Cantina della Volta brings a whole new level of elegance, character and craftsmanship to Italian sparkling w**e ✨
And now, the story is coming to New York🗽
We’re excited to welcome Giorgio Angiolini, owner of Cantina della Volta, to NYC to share the passion, vision and tradition behind these remarkable w**es.
From Modena with bubbles. To New York with a story worth sharing🥂
And this is just the beginning. Follow along.
Cantina della Volta