04/28/2025
🎙️ We recently had the chance to join the *Crafted* podcast to talk all things Bennett Bitters with fellow barman and sommelier Eli Brown.
🌿 From sourcing ingredients to balancing chemistry with intuition, making bitters is a process that sits somewhere between alchemy and obsession. We talked about our early experiments, our favorite moments in the creative process, and how bitters can transform a drink — or even the way you think about flavor.
A huge thank you to Eli for making the conversation such a good one. Thoughtful questions, relaxed vibe, and a true appreciation for craft. It was a joy to be part of it.
If you’ve ever wondered what goes into a bottle of Bennett Bitters (or what it takes to build something from the ground up), this one’s worth a listen. Link’s in the bio.
🥂