Burr Oak Farm

08/31/2026

Anddddd I’m back! My sister's wedding was over the weekend and it was a beautiful day! We had the best time celebrating at one of my favorite places, Fair Oaks Farms! But I'm ready to bake a bit!

I’m keeping it simple this week with a limited menu and PREORDERS ONLY!

Get those orders to me by Thursday for Saturday pickup!

I have LOTS of eggs this week, and I’ll also be whipping up some fresh strawberry jam!

Comment here or message me to order! 💙

08/22/2026

Fresh Farm Eggs Available Weekly!

Treat your family to farm-fresh eggs every week!

$4/ dozen-Stock up while they’re available. Send me a message today to reserve your dozen (or a few)!

08/08/2026

A BIG thank you to everyone who preordered and stopped by today! Your support means so much!

We still have a few loaves of sourdough up for grabs if anyone wants to claim one! Just shoot me a message 🧡

Okay, I really will be taking a break from baking the next few weeks, but if you are in need of eggs, please let me know!!!

I'm already looking so forward to fall- all things pumpkin, apple and cinnamon. And tell me- what would you like to see me make next??

08/07/2026

🧡The porch is officially set up and ready to go! And all preorders are ready for pickup!🧡

We’ve got lots of fresh-baked sourdough, a few cookies, and a fun variety pack of muffins available for anyone looking to grab some goodies for the weekend!

We also have some fresh farm goodies available:
Zucchini
Yellow squash
Farm fresh eggs
Homemade strawberry jam

Everything is available for porch pickup while supplies last! Come grab your favorites, stock up for the weekend, and support our little farm. 🤎

Preorders are ready + the porch is stocked! Come on by! 🤎

08/04/2026

08/03/2026

2 year old approved! Pre-order by tomorrow to secure your goodies!

07/31/2026

Planning your breakfasts, snacks, or weekend treats for next week? Now’s the perfect time to get your order in!

I’ll be baking in limited quantities, so preorders are the best way to make sure you get what you’re hoping for. Porch pickup will be available next week, and preorders close Tuesday, August 4.

What’s on your must-have list this week? Muffins, sourdough, cookies, or something else? Let me know in the comments or send me a message to reserve your order!

07/28/2026

Well… I guess I couldn’t stay away!

I truly planned on taking a little break from baking, but so many of you have reached out asking for orders that I just couldn’t stay out of the kitchen!

I’m excited to be bringing back some Burr Oak Farm favorites, and I’m also debuting something new—homemade muffins! They’ll be available by the half dozen in:

* Blueberry
* Chocolate Chip
* Banana Nut
* Double Chocolate Zucchini

I’ll also have fresh sourdough, cookies, strawberry jam, farm fresh eggs, and garden-fresh zucchini and yellow squash available.

I’m now accepting preorders for Friday, August 7th porch pickup.

Please place your orders by Tuesday, August 4th.

Thank you all for your continued support—it truly means so much to our family. I can’t wait to bake for you again!

07/21/2026

I know I said I was taking a little break from baking, but our garden and chickens had other plans! We have an abundance of:

Eggs
Cucumbers
Zucchini
Yellow squash

Available while supplies last! Comment or message me with what you’d like, and I’ll confirm availability.

Thank you all for supporting our little farm!

07/06/2026

A huge thank you!!!

Your support has helped turn something I love into something I get to share with everyone, and I couldn’t be more grateful. Every loaf of sourdough, every dozen eggs, every dozen cookies, and every order is made with so much love, and I’m thankful you choose to support my small business.

As I take a little break for vacation and to celebrate my sister’s wedding, I just wanted you to know how much I appreciate all of you. I can’t wait to be back baking for you soon!

From the bottom of my heart, thank you for supporting local and supporting Burr Oak Farm. ❤️